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Southern Food: At Home, On The Road, In History

Southern Food: At Home, On The Road, In History Hardcover - 1987

by Egerton, John

  • Used
  • Hardcover
  • first

Description

New York: Alfred A. Knopf. Hardcover. 1987. 1st Edition. Small 4to 408pp . Very Good+ in Very Good DJ. B&W Photographs. DJ lightly stretched and worn and spine color shows fading. Contains and annotated bibliography of more than 250 Southern cookbooks and a roster of Southern restaurants .
Used - Very Good+ in Very Good DJ
NZ$48.62
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About Chris Hartmann, Bookseller North Carolina, United States

Specializing in: African-American Studies, Antebellum & Modern South, Civil War & Reconstruction, Hunting & Fishing, Natural History, Western Americana
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Details

  • Title Southern Food: At Home, On The Road, In History
  • Author Egerton, John
  • Binding Hardcover
  • Edition 1st Edition
  • Condition Used - Very Good+ in Very Good DJ
  • Pages 408
  • Volumes 1
  • Language ENG
  • Publisher Alfred A. Knopf, New York
  • Date 1987
  • Bookseller's Inventory # 034159
  • ISBN 9780394544946 / 0394544943
  • Weight 2.44 lbs (1.11 kg)
  • Dimensions 9.5 x 8.4 x 1.4 in (24.13 x 21.34 x 3.56 cm)
  • Library of Congress subjects Cookery, American - Southern style, Restaurants - Southern States - Directories
  • Library of Congress Catalog Number 86046007
  • Dewey Decimal Code 641.597

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