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Southern Fried: More Than 150 recipes for Crab Cakes, Fried Chicken, Hush
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Southern Fried: More Than 150 recipes for Crab Cakes, Fried Chicken, Hush Puppies, and More Hardcover - 2013 - 1st Edition

by Villas, James

  • Used

The best of two worlds -- all Southern-style fried food recipes -- from renowned cooking authority James Villas with gorgeous, full-color photography throughout

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Summary

Hush puppies, fried chicken, crab cakes—fried food is the soul of Southern cooking and has only grown in popularity in recent years. Like every one of James Villas’s cookbooks, this one is impeccably researched, with flawless recipes, history, and culture. It is filled with gorgeous color photos sure to tempt even health food fanatics, with crispy, crunchy delights in chapters featuring eggs and cheese, seafood, breads, and Southern staples like grits, rice, and potatoes. Today’s deep fryers make frying easier and healthier than ever; it’s as easy as pushing a button, with no risk of splattering oil, and Villas’s expertly written recipes like Sassy Shrimp Puffs, Georgia Bacon and Eggs with Hominy, Country Fried Steak, Turkey Hash Cakes, and Rosemary Pork Chops will ensure perfect results. This isn’t diet food, to be sure, but these are dishes that people love, and it’s safer and healthier than ever to fry without any sacrifice in flavor.

Media reviews

"With over a dozen cookbooks and two James Beard awards under his belt, Villas weighs in with another well-crafted work, this one focusing on the oily offerings to be found in his favorite part of the U.S"
-- Publishers Weekly