Steal the Menu: A Memoir of Forty Years in Food
by Sokolov, Raymond
- Used
- Hardcover
- Condition
- Used - Very Good
- ISBN 10
- 0307700941
- ISBN 13
- 9780307700940
- Seller
-
Chicago, Illinois, United States
Payment Methods Accepted
About This Item
Synopsis
Raymond Sokolov ate his first meal in Detroit in 1941 and dined with tenacious curiosity in France as a correspondent for Newsweek . He went on to sustain himself writing about food at The New York Times and Natural History magazine, and, most recently, by covering restaurants worldwide for The Wall Street Journal . He is the author of The Saucier’s Apprentice , the novel Native Intelligence , and a biography of A. J. Liebling, Wayward Reporter . He lives in New York’s Hudson Valley.
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Details
- Bookseller
- Powell's Bookstores Chicago (US)
- Bookseller's Inventory #
- SON000012092
- Title
- Steal the Menu: A Memoir of Forty Years in Food
- Author
- Sokolov, Raymond
- Book Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10
- 0307700941
- ISBN 13
- 9780307700940
- Publisher
- Knopf
- Place of Publication
- New York
- This edition first published
- 2013-05-14
Terms of Sale
Powell's Bookstores Chicago
All orders subject to previous sale. Domestic Standard ships USPS Bound Printed Matter; Domestic Expedited ships UPS Ground; International ships via Air courier. All orders over $200.00 upgraded to UPS Ground without additional charge.
About the Seller
Powell's Bookstores Chicago
About Powell's Bookstores Chicago
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