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Step by Step Japanese Cooking

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Step by Step Japanese Cooking

by Downer, Lesley and Yoneda, Minoru

  • Used
  • Good
  • Hardcover
  • first
Condition
Good/Good
ISBN 10
0356107906
ISBN 13
9780356107905
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Reading, United Kingdom
Item Price
NZ$16.79
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About This Item

London: Macdonald, 1985. Book. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 192 pages. The genius of Japanese cuisine lies in the simplicity of its cooking techniques and the seasonal choice of absolutely fresh ingredients..

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Details

Bookseller
Books & Bygones GB (GB)
Bookseller's Inventory #
20430
Title
Step by Step Japanese Cooking
Author
Downer, Lesley and Yoneda, Minoru
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
Good
Edition
First Edition
ISBN 10
0356107906
ISBN 13
9780356107905
Publisher
Macdonald
Place of Publication
London
Date Published
1985
Size
4to - over 9¾" - 12&
Keywords
Cooking Cookery Food Recipes Japan Japanese
Bookseller catalogs
Cookery; Cookery - Japanese;

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Books & Bygones

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About the Seller

Books & Bygones

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Reading

About Books & Bygones

On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books

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Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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