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Street Foods: Urban Food and Employment in Developing Countries

Street Foods: Urban Food and Employment in Developing Countries Softcover - 1997

by Tinker, Irene

  • Used
  • very good
  • Paperback

Description

New York: Oxford University Press, 1997. Softcover. Very Good. 246pp; Black mark to flyleaf, covers clean & bright, text unmarked, binding is tight, VG condition. First empirical study of who makes, sells, and eats food on the streets of developing countries.
Used - Very Good
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Details

  • Title Street Foods: Urban Food and Employment in Developing Countries
  • Author Tinker, Irene
  • Binding Softcover
  • Edition International Ed
  • Condition Used - Very Good
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Oxford University Press, New York
  • Date 1997
  • Illustrated Yes
  • Features Bibliography, Glossary, Illustrated, Index, Maps, Table of Contents
  • Bookseller's Inventory # 014947
  • ISBN 9780195117110 / 0195117115
  • Weight 0.78 lbs (0.35 kg)
  • Dimensions 9.2 x 6.08 x 0.72 in (23.37 x 15.44 x 1.83 cm)
  • Reading level 1330
  • Themes
    • Cultural Region: Developing World
  • Library of Congress subjects Food industry and trade - Developing, Vending stands - Developing countries - Case
  • Library of Congress Catalog Number 96-23909
  • Dewey Decimal Code 381.456

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From the rear cover

'Street Foods, ' the term coined by Irene Tinker for the Equity Policy Center (EPOC) action-research project, today defines the study of all the meals and snacks and sweets sold of the street for immediate consumption.

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