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Tagines and Couscous : Delicious Recipes for Moroccan One-Pot Cooking

Tagines and Couscous : Delicious Recipes for Moroccan One-Pot Cooking Hardcover - 2010

by Ghillie Basan

  • Used
  • Good
  • Hardcover

Description

Ryland Peters & Small, 2010. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
NZ$10.03
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Details

  • Title Tagines and Couscous : Delicious Recipes for Moroccan One-Pot Cooking
  • Author Ghillie Basan
  • Binding Hardcover
  • Edition First American E
  • Condition Used - Good
  • Pages 144
  • Volumes 1
  • Language ENG
  • Publisher Ryland Peters & Small, U.S.A.
  • Date 2010
  • Illustrated Yes
  • Features Dust Cover, Illustrated, Index, Table of Contents
  • Bookseller's Inventory # G1845979486I3N10
  • ISBN 9781845979485 / 1845979486
  • Weight 1.43 lbs (0.65 kg)
  • Dimensions 9.52 x 7.88 x 0.64 in (24.18 x 20.02 x 1.63 cm)
  • Themes
    • Cultural Region: African
  • Library of Congress subjects One-dish meals, Stews
  • Library of Congress Catalog Number 2009041543
  • Dewey Decimal Code 641.596

About the author

Ghillie Basan works as a cookery writer, restaurant critic, and journalist. She has written a number of highly acclaimed books on classic cuisines of the Middle East and South-east Asia. Her food and travel articles have appeared in the Sunday Herald, Scotland on Sunday, and BBC Good Food Magazine. Ghillie lives in the Scottish Highlands.