Taste of Home The Best of Country Cooking 1998 by Julie Schnittka [Editor] - 1998-01-01

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

Reiman Publications, L.P. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Reiman Publications, L.P. Used - Good. Used book that is in clean, average condition without any missing pages.

Reiman Assoc, 1998-01-01. hardcover. Good. 140x12x184.

Reiman Publications, L.P. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Reiman Publications, L.P. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Reiman Publications, L.P., 1998. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

[ Edition: First ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] Publisher: Taste of Home Books Pub Date: 3/1/1998 Binding: Hardcover Pages: 186

Reiman Publications, L.P. 1998, 1998. Hardcover. Very Good/No DJ Issued. Quarto, hardcove, VG in blue and whte checked pictorial boards, A treasury of hundreds of down home recipes done right delicious dishes from great cooks across the country. . 186 pp. including index. Includes snacks and beveages, main dishes, soups, salads, sides, breads, cookies, cakes, meals in minutes, cooking for two, and more.