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La Varenne Pratique: The Complete Illustrated Cooking Course Techniques, Ingredients, and Tools of Classic Modern Cuisine

La Varenne Pratique: The Complete Illustrated Cooking Course Techniques, Ingredients, and Tools of Classic Modern Cuisine

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La Varenne Pratique: The Complete Illustrated Cooking Course Techniques, Ingredients, and Tools of Classic Modern Cuisine

by Willan, Anne

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Very Good/Very Good
ISBN 10
0517573830
ISBN 13
9780517573839
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Item Price
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About This Item

New York: Crown Publishers, 1989. 1st printing. Gift note inked on front flyleaf, otherwise a clean copy. Full blue cloth binding. 528pp. Color photo instructions throughout. Price-clipped jacket is lightly rubbed. Heavy book: NO international or priority orders.. First American Edition. Hardcover. Very Good/Very Good. 4to - over 9" - 12" Tall.

Synopsis

Anne Willan, founder of the famed Ecole de Cuisine La Varenne in Paris, is widely recognized on both sides of the Atlantic as a leading authority on cooking. She was born in England, and after graduating from Cambridge University she trained at the Cordon Bleu schools in both London and Paris, going on to teach at the London school. In 1965 she moved to the United States. Anne Willan has been an associate editor of Gourmet, and she currently writes a syndicated column for the Washington Post. She has a dozen cookbooks to her name, including the prize-winning Great Cooks and Their Recipes, French Regional Cooking, and the upcoming France Gastronomique. Ms. Willan divides her time between Washington, D.C., and France, where she directs La Varenne teaching programs in Paris and at the Chateau du Fey in Burgundy.

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Details

Bookseller
Turn-The-Page Books US (US)
Bookseller's Inventory #
061043
Title
La Varenne Pratique: The Complete Illustrated Cooking Course Techniques, Ingredients, and Tools of Classic Modern Cuisine
Author
Willan, Anne
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Edition
First American Edition
ISBN 10
0517573830
ISBN 13
9780517573839
Publisher
Crown Publishers
Place of Publication
New York
Date Published
1989
Size
4to - over 9" - 12" Ta
Keywords
Ecole De Cuisine La

Terms of Sale

Turn-The-Page Books

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About the Seller

Turn-The-Page Books

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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Skyway, Washington

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Customer service is our top priority! Susan is an ALA member librarian and lifelong book collector and enthusiast. Peter has happily spent over 30 years in the used book business. Books are well packaged to prevent damage in transit.

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Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
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