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Vegetables : The Art of Growing, Cooking, and Keeping the New American Harvest

Vegetables : The Art of Growing, Cooking, and Keeping the New American Harvest

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Vegetables : The Art of Growing, Cooking, and Keeping the New American Harvest

by Rossant, Colette & Melendez, Marianne

  • Used
  • Very Good
  • Hardcover
Condition
Very Good/Very Good
ISBN 10
067082710X
ISBN 13
9780670827107
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Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Humble, Texas, United States
Item Price
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About This Item

New York, NY: Viking Studio Books, 1991 277 pp., very well illustrated in color, heavy may require extra postage - spine color blue, white, pink - cooking

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Details

Bookseller
The Hard-to-Find Book Store US (US)
Bookseller's Inventory #
23848
Title
Vegetables : The Art of Growing, Cooking, and Keeping the New American Harvest
Author
Rossant, Colette & Melendez, Marianne
Format/Binding
Cloth Hard Cover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Quantity Available
1
Binding
Hardcover
ISBN 10
067082710X
ISBN 13
9780670827107
Publisher
Viking Studio Books
Place of Publication
New York, NY
Date Published
1991
Size
4to - over 9¾" - 12&
Keywords
COOKERY (VEGETABLES)
Bookseller catalogs
Cooking;

Terms of Sale

The Hard-to-Find Book Store

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About the Seller

The Hard-to-Find Book Store

Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Humble, Texas

About The Hard-to-Find Book Store

We opened our shop in August 1992 in an out-of-the-way, two-block street, hence the name. Shortly afterward we started getting books that were hard to find, so the name fits there, too. We recently closed the shop and are focusing on our online book business, continuing to provide the same customer care. Our specialties include Engineering and Technical, Christian and other religions, Foreign Language, Military History, and music. We also have classics, biographies, history, politics, and science, sports, law, etc. Please call for any information needed. We are in the Central time zone.

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