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Weber's Charcoal Grilling: The Art of Cooking with Live Fire
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Weber's Charcoal Grilling: The Art of Cooking with Live Fire Paperback - 2007

by Purviance, Jamie

  • Used
  • Good
  • Paperback

Description

Sunset Books, 2007-02-01. Paperback. Good. 8x0x11.
Used - Good
NZ$9.59
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Details

  • Title Weber's Charcoal Grilling: The Art of Cooking with Live Fire
  • Author Purviance, Jamie
  • Binding Paperback
  • Edition [ Edition: First
  • Condition Used - Good
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Sunset Books, Menlo Park, California, U.S.A.
  • Date 2007-02-01
  • Bookseller's Inventory # 0376020474-3-22044461
  • ISBN 9780376020475 / 0376020474
  • Weight 2.69 lbs (1.22 kg)
  • Dimensions 10.76 x 8.36 x 0.9 in (27.33 x 21.23 x 2.29 cm)
  • Library of Congress Catalog Number 2006939796
  • Dewey Decimal Code 641.76

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About the author

Jamie Purviance graduated from Stanford University and the Culinary Institute of America before launching his career as a food writer for major magazines and newspapers such as Bon Appetit, Better Homes & Gardens, Cooking Light, Fine Cooking, Town & Country, and the Los Angeles Times. He is the author of several best-selling cookbooks, including Weber s Real Grilling and Weber s Charcoal Grilling . Purviance is certified by the Kansas City Barbecue Society and serves as a judge for the Memphis in May World Championship Barbecue Cooking Contest, in addition to other major competitions. He has also appeared on several national television shows including Today, The Early Show, Good Morning America, Fox & Friends, and the Oprah Winfrey Show as well as PBS, CNN, the History Channel, and the Food Network."