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The Whole Food Bible : How to Select and Prepare Safe, Healthful Foods

The Whole Food Bible : How to Select and Prepare Safe, Healthful Foods Paperback - 1996

by Christopher S. Kilham

  • Used
  • Good
  • Paperback

Description

Inner Traditions International, Limited, 1996. Paperback. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
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Details

  • Title The Whole Food Bible : How to Select and Prepare Safe, Healthful Foods
  • Author Christopher S. Kilham
  • Binding Paperback
  • Edition 4th Printing
  • Condition Used - Good
  • Pages 272
  • Volumes 1
  • Language ENG
  • Publisher Inner Traditions International, Limited, Rochester, Vt
  • Date 1996
  • Bookseller's Inventory # G0892816260I3N00
  • ISBN 9780892816262 / 0892816260
  • Weight 1.46 lbs (0.66 kg)
  • Dimensions 9.64 x 7.96 x 0.73 in (24.49 x 20.22 x 1.85 cm)
  • Library of Congress subjects Cookery (Natural foods), Natural foods
  • Library of Congress Catalog Number 96047742
  • Dewey Decimal Code 641.563

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First line

It used to be that all food was whole food, retaining its natural nutritional value without chemical additives of any kind.

About the author

Chris Kilham is the former vice president of marketing for Bread & Circus Wholefood Supermarkets and vice chairman of the Organic Food Alliance. He is the founder of Cowboy Marketing, a firm that provides marketing and educational services to companies in the health food field. His other books include The Five Tibetans and Kava: Medicine Hunting in Paradise. He lives in Massachusetts.