Details
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Title
Whole Larder Love: Grow Gather Hunt Cook
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Author
Anderson, Rohan
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Binding
Hardcover
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Edition
1st
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Condition
Used - Good
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Pages
240
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Volumes
1
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Language
ENG
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Publisher
powerHouse Books, New York, NY, U.S.A.
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Date
2012-10-09
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Illustrated
Yes
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Features
Illustrated
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Bookseller's Inventory #
mon0001231518
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ISBN
9781576876046 / 1576876047
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Weight
2.12 lbs (0.96 kg)
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Dimensions
9.67 x 7.26 x 1.02 in (24.56 x 18.44 x 2.59 cm)
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Themes
- Topical: Health & Fitness
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Library of Congress subjects
Sustainable living, Self-reliant living
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Library of Congress Catalog Number
2012941522
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Dewey Decimal Code
640.41
About PlumCircle Books Pennsylvania, United States
Biblio member since 2022
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We are a remainder and hurts dealer - since 2003. Some of our inventory will have a Remainder Mark. Our shipping is very fast, most of the continental 48 states will see their order within 7-10 days, often sooner.
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From the publisher
Rohan Anderson is a modern day food warrior. Raised on a small farm in rural Victoria in south east Australia, Anderson developed not only an affinity for nature, but also an understanding, and appreciation of the role nature plays in providing sustenance. Anderson has taken these lessons into his adult life where he now grows, hunts, fishes, and forages in wild and urban surroundings to feed his family. He also documents his adventures through photography, sharing his recipes, slow food philosophies and, (sometimes contentious) views on his hugely popular blog, Whole Larder Love. Describing himself not as a chef, but rather a family cook, Anderson is influenced by rustic, peasant-style cooking, with minimal fuss involved. It's unlikely that you'll find Anderson at the supermarket; instead he is usually wandering around his backyard garden, strolling through forests and paddocks fossicking for wild mushrooms, and fishing in cool mountain streams.
Media reviews
“The way Aussie author Rohan Anderson chronicles his ‘grow, gather, hunt, cook’ lifestyle—complete with arty photos, tips on what to put in your fly-fishing bag and handwritten musings on the deeper meaning of pickling and butchery—you’ll swear he splits his time between Bushwick and the Catskills.”
-Edible Brooklyn
“This is a thoughtful book with an emphasis on seasonal eating and recipes for the hunter, angler, gardener, and forager.”
-Field & Stream blog
“And the man didn't just write the thing; Anderson is also the skillful photographer behind the book's images. For wild food lovers out there this is one book you can't be without.”
-GQ online
About the author
Rohan Anderson is a modern day food warrior. Raised on a small farm in rural Victoria in south east Australia, Anderson developed not only an affinity for nature, but also an understanding, and appreciation of the role nature plays in providing sustenance. Anderson has taken these lessons into his adult life where he now grows, hunts, fishes, and forages in wild and urban surroundings to feed his family. He also documents his adventures through photography, sharing his recipes, slow food philosophies and, (sometimes contentious) views on his hugely popular blog, Whole Larder Love. Describing himself not as a chef, but rather a family cook, Anderson is influenced by rustic, peasant-style cooking, with minimal fuss involved. It's unlikely that you'll find Anderson at the supermarket; instead he is usually wandering around his backyard garden, strolling through forests and paddocks fossicking for wild mushrooms, and fishing in cool mountain streams.
