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The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes,
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The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes Paperback - 2014 - 1st Edition

by Malterre, Tom

  • Used

Description

UsedGood. Shows minimal wear such as frayed or folded edges, minor rips and tears, and/or slightly worn binding. May have stickers and/or contain inscription on title page. No observed missing pages.
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Details

  • Title The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes
  • Author Malterre, Tom
  • Binding Paperback
  • Edition number 1st
  • Edition 1
  • Condition UsedGood
  • Pages 464
  • Volumes 1
  • Language ENG
  • Publisher Grand Central Life & Style, U.S.A.
  • Date 2014-04
  • Illustrated Yes
  • Bookseller's Inventory # 581QRT0006SH_ns
  • ISBN 9781455581894 / 1455581895
  • Weight 2.75 lbs (1.25 kg)
  • Dimensions 9.9 x 8.2 x 1.3 in (25.15 x 20.83 x 3.30 cm)
  • Library of Congress subjects Natural foods, Milk-free diet
  • Library of Congress Catalog Number 2013045589
  • Dewey Decimal Code 641.302

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About the author

Alissa Segersten is a cooking instructor and author of the food blog, www.nourishingmeals.com, empowering people with cooking skills and knowledge of whole foods so that they may reconnect with pleasure in eating delicious, nourishing food.

Tom Malterre, MS, CN, is a certified nutritionist who holds two degrees in nutritional sciences, and is a faculty member of the Autism Research Institute. He coaches physicians and other health care practitioners on using Functional Medicine principals in their clinical practices, and travels the U.S. and Canada lecturing on the biochemical interactions within the body and their relationship to diet.