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The Whole Soy Cookbook: 175 Delicious, Nutritious, Easy-To-Prepare Recipes
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The Whole Soy Cookbook: 175 Delicious, Nutritious, Easy-To-Prepare Recipes Featuring Tofu, Tempeh, and Various Forms of Nature's Healthiest Bean Paperback - 1998 - 1st Edition

by Greenberg, Patricia; Hartung, Helen Newton

  • Used
  • very good
  • Paperback

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New York, New York, U.S.A.: Three Rivers Press, 1998 Light edge wear.. 2nd Printing. Trade Paperback. Very Good. 8vo - over 7¾" - 9¾" Tall, 221 Pages.
Used - Very Good
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From the publisher

Patricia Greenberg holds a B.S. in nutrition and is also a graduate of the Scottsdale Culinary Institute in Arizona.  She lives in Los Angeles, where she operates a catering and consulting firm and teaches vegetarian and low-fat cooking classes.

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