Why We Eat What We Eat
by Sokolov, Raymond
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 0671797913
- ISBN 13
- 9780671797911
- Seller
-
CEDAR GROVE, West Virginia, United States
Payment Methods Accepted
About This Item
New York: Simon and Schuster, 1993-04-05. Paperback. Good. 88x11x135. No Stock Photos! We photograph every item. edge wear, sticker residue on back cover; Sokolov says that Columbus greatly influenced our eating habits when such New World delights as tomatoes, chocolate, green beans, chili peppers, and maize were introduced into cuisine throughout the world and when the delicacies of the Old World found their way into the cooking pots of America. Sokolov is the Leisure & Arts Editor of The Wall Street Journal.
Synopsis
Originally published: New York : Summit Books, 1991. Includes index.
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Details
- Bookseller
- Kayleighbug Books (US)
- Bookseller's Inventory #
- 037434
- Title
- Why We Eat What We Eat
- Author
- Sokolov, Raymond
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0671797913
- ISBN 13
- 9780671797911
- Publisher
- Simon and Schuster
- Place of Publication
- New York
- Date Published
- 1993-04-05
- Size
- 88x11x135
- X weight
- 11 oz
Terms of Sale
Kayleighbug Books
All items are guaranteed to be in the condition indicated and to be the title described by the ISBN# indicated in conjunction with the Title/Author. If you are dissatisfied for any reason you may return the item for a full refund.
About the Seller
Kayleighbug Books
Biblio member since 2003
CEDAR GROVE, West Virginia
About Kayleighbug Books
Selling online since 1998.