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The World Food Cafe
Stock Photo: Cover May Be Different

The World Food Cafe Paperback - 2006

by Caldicott, Carolyn, Caldicott, Chris

  • Used

Description

Quarto Publishing Group UK. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Used - Good
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Ships from Better World Books Ltd (Fife, United Kingdom)
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Details

  • Title The World Food Cafe
  • Author Caldicott, Carolyn, Caldicott, Chris
  • Binding Paperback
  • Edition New
  • Condition Used - Good
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Quarto Publishing Group UK, London
  • Date October 25, 2006
  • Illustrated Yes
  • Bookseller's Inventory # GRP105450283
  • ISBN 9780711217515 / 0711217513
  • Weight 1.39 lbs (0.63 kg)
  • Dimensions 9.75 x 7.5 x 0.5 in (24.77 x 19.05 x 1.27 cm)
  • Dewey Decimal Code FIC

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Better World Books generates funding for literacy charities through the sales of second-hand books. Our current partner charities in the UK are READ International, the National Literacy Trust, Room to Read. (Registered Charities no. 1128534, no. 1116260 and no. 1125803 and the National Adult Literacy Agency. Much of our stock is ex-library due to our close relationships with UK libraries. We offer a service that helps them keep their unwanted books out of landfill. All ex-library books will be marked as such in their individual listings. 99% of orders are dispatched within 24 hours and we offer a 100% money back guarantee if you are not completely satisfied.

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About the author

Chris Caldicott is a journalist and photographer. With his wife Carolyn, he owned and ran the World Food Caf in London's Covent Garden. He and Carolyn are co-authors of three Frances Lincoln vegetarian cookery books and his photographs also appear in a wide range of newspapers and magazines. Since 1991 he has been an official photographer for the Royal Geographical Society. He lives in Winchester, U.K.

For many years, Carolyn Caldicott and her husband Chris owned the World Food Cafe in London's Covent Garden, where they cooked and served delicious vegetarian food from recipes collected on their travels. They are the authors of three vegetarian cookery books published by Frances Lincoln. They now live in Winchester.

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