Description:
Phillips Publishers, 1953. Spiral-bound. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Search Results: early american recipes being a collection
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- Title: early american recipes being a collection
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Early American recipes: Being a collection of New England family-favorite rules, mostly old, some new, but all smackin' good
by Frost, Heloise
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Seattle, Washington, United States
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Early American Recipes - Being a Collection of New England Family-Favorite 'Rules' Mostly Old - Some New But All Smackin' Good
by Heloise Frost
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- Used - Very Good
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Simi Valley, California, United States
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NZ$14.78NZ$6.55 shipping to USA
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Phillips Publishers, Inc, 1953. Spiralbound. Very Good. .
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Early American Recipes, being a collection of New Englandfamily-favorite "rules".
by Frost, Heloise
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- Very Good
- first
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- Used - Very Good
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Binghamton, New York, United States
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NZ$13.96NZ$8.62 shipping to USA
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Newton, Mass.: Phillips, 1953. 1st . paper. Very Good. Copyright by Jack Frost Studios. Only fault: 1" upper cover isdetached from spiral binding. Barbara Corrigan artwork. very good, spiral-bound pict. beige covers. Clean text 112 pgs
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Early American recipes: Being a collection of New England family-favorite "rules", mostly old, some new, but all smackin' good
by Frost, Heloise
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- Used - Very Good+
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Lexington, Kentucky, United States
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NZ$15.60NZ$7.80 shipping to USA
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Phillips Publishers. Very Good+. 1953. Spiral-bound. 112 pp; Book has toned cover and pages from age, but no names, pages are unmarked and unstained. Covers are well attached, light crease on back cover. A nice, clean, tight and attractive book. .
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EARLY AMERICAN RECIPES. Being a Collection of New England Family-Favorite "Rules", Mostly Old - Some New, But all Smackin' Good. A Wholesome Array of Old-Time Food, flavored with nostalgia & Inviting as our 1809 Farm Kitchen, Moultonboro, New Hampshire
by Frost, Heloise; Illustrated by Barbara Corrigan
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- Used - Good
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MONTAGUE, Massachusetts, United States
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NZ$16.42NZ$7.80 shipping to USA
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Phillips Publishers, Newton, 1953. Pamphlet. Used - Good. Newton: Phillips Publishers, copyright 1953, Jack Frost Studios. 112 pages. Drawings, some color. 8 x 6", printed stiff paper, wire spiral. Cover soiled, toned, VG.
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Early American Recipes: Being a Collection of New England Family Favorite Rules, Mostly Old, Some New, But All Smackin' Good
by Frost, Heloise
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781258439347 / 1258439344
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- 1
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Moorpark, California, United States
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NZ$18.00NZ$6.55 shipping to USA
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Literary Licensing, LLC, 2012-07-21. Paperback. Good. Book was used. It is clean and no missing pages
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Early American Recipes: Being a collection of New England family-favorite "rules", mostly old, some new, but all smackin' good...
by Frost, Heloise
- Used
- Condition
- Used - Very good. Double front covers, first shows aging, 2nd bright & clean; back cover loose from metal rings. Very nice interior
- Edition
- No print line.
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Newport, New Hampshire, United States
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NZ$16.42NZ$8.21 shipping to USA
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Newton, Mass.: Phillips Publishers Inc., 1953. No print line.. Spiralbound. Very good. Double front covers, first shows aging, 2nd bright & clean; back cover loose from metal rings. Very nice interior.. Corrigan, Barbara (Illustrated by).. 1 Illustrated card stock cover: Colonial woman ringing brass dinner bell, snowy day. 112 p. 21 cm. Color and B&W small and full page drawings. Recipes: From New England Clam Chowder to Aunt Jenny's Winter Salad, explore the victuals of traditional New England, including Red Flannel Hash, Lobster Stew; poor Man's Soup, Stewed Rabbit, Apple Fritters, Scrapple, Succotash, Baked Indian Pudding, Troy Pudding, Pumpkin Chip Preserve, and many more. Collector Heloise Frost held forth from her 1809 Farm Kitchen in Moultonboro NH. Text is in hand-printed style.
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Early American recipes: Being a collection of New England family-favorite "rules", mostly old, some new, but all smackin' good
by Frost, Heloise
- Used
- Condition
- Used - Good
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Frederick, Maryland, United States
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Phillips Publishers. Used - Good. Good condition. In Good box. (New England, American Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Early American Recipes: Being a Collection of New England Family Favorite Rules, Mostly Old, Some New, But All Smackin' Good
by Heloise Frost
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781258439347 / 1258439344
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
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NZ$53.06NZ$20.90 shipping to USA
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Paperback / softback. New.
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Early American Recipes: Being a Collection of New England Family Favorite Rules, Mostly Old, Some New, But All Smackin' Good
by Heloise Frost
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781258439347 / 1258439344
- Quantity Available
- 10
- Seller
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Southport, Merseyside, United Kingdom
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NZ$62.34NZ$20.90 shipping to USA
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Paperback / softback. New.
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NZ$62.34
NZ$20.90
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Stock Photo: Cover May Be Different
Early American Recipes: Being a Collection of New England Family Favorite Rules, Mostly Old, Some New, But All Smackin' Good
by Frost, Heloise
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781258439347 / 1258439344
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
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NZ$95.34FREE shipping to USA
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Early American Recipes - Being A Collection of New England Family-Favorite "Rules" Mostly Old - Some New But All Smackin' Good
by Frost, Heloise
- Used
- Good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Ladysmith, British Columbia, Canada
- Item Price
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NZ$131.30NZ$27.90 shipping to USA
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Newton, MA: Phillips Publishers, Inc.. Good. 1953. First Edition. Hardcover. "A wholesome array of old-time food, flavored with nostalgia and as inviting as our 1809 farm kitchen at Moultonboro, New Hampshire." - title page. 112 pages. Charming color illustrations. Prior owner's details atop half-title page, otherwise book clean and unmarked with light wear. Above-average wear to box.; Illustrations; Sm 8vo .
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