Description:
Mount Vernon, NY: Peter Pauper Press, 1957. Book. Illus. by Ruth McCrea. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. 61 pages. To the reader - If your dishes seem to common, You can change them in a trice, With a dash of kitchen magic: Just a bit of herb and spice!.
Search Results: Cookery - Herbs and Spices from Books & Bygones
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ABC of Herb & Spice Cookery
by No Author
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- good
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- Used - Good
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About garlic - the supreme herbal remedy - About Series
by Binding, G. J.
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 13
- 9780722501481
- ISBN 10
- 072250148X
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London: Thorsons, 1970. Book. Very Good. Paperback. 12mo - over 6¾" - 7¾" tall. 4.75" x 7.25"; 64 pages; paperback; very good; details the history and the good effects of garlic since the ancient Egyptian times. with bookmark advertising Höfels HGP garlic pearles..
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Culpeper Guides - Cooking with Herbs
by Lousada, Patricia
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- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 13
- 9781854710574
- ISBN 10
- 1854710575
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London: Bloomsbury, 1994. Book. Very Good. Hardcover. 12mo - over 6¾" - 7¾" tall. 5.75 x 7.75"; 96 pages; illustrated laminated boards; dustwrapper; vg/vg;.
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Encyclopedia of Herbs & Spices, The
by Westland, Pamela
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- very good
- Hardcover
- first
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- Used - Very Good
- Edition
- First Edition
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- Hardcover
- ISBN 13
- 9780863078156
- ISBN 10
- 086307815X
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NZ$31.68NZ$25.35Save NZ$6.34!NZ$21.12 shipping to USA
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London: Marshall Cavendish, 1987. Book. Very Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 316 pages. Health, beauty and cooking are all covered in this very comprehensive guide to herbs..
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Encyclopedia of Herbs & Spices, The
by Westland, Pamela
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- very good
- Hardcover
- Condition
- Used - Very Good
- Edition
- Reprint
- Binding
- Hardcover
- ISBN 13
- 9780863078156
- ISBN 10
- 086307815X
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London: Marshall Cavendish, 1991. Book. Very Good. Hardback. Reprint. 4to - over 9¾" - 12" tall. Health, beauty and cooking are all covered in this very comprehensive guide to herbs..
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Floral Fragrances
by Walden, Hilary
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- very good
- Hardcover
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- Used - Very Good
- Binding
- Hardcover
- ISBN 13
- 9781855100442
- ISBN 10
- 1855100444
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London: Pyramid, 1990. Book. Illus. by Woodin, Mary. Very Good. Hardback. 12mo - over 6¾" - 7¾" tall. A delightful collection of ideas for using flowers, from Lilac Wash Lather to Elderflower Champagne..
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Goodness of Vinegars
by Midgley, John
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- very good
- Hardcover
- first
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- Used - Very Good
- Edition
- First Edition
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- Hardcover
- ISBN 13
- 9781857932652
- ISBN 10
- 185793265X
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- 1
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London: Pavilion, 1994. Book. Illus. by Sidaway, Ian. Very Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. Very good guide to vinegars, together with some interesting recipes..
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Growing and Using Herbs
by Genders, Roy
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- very good
- Hardcover
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- Used - Very Good
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- Hardcover
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London: Ward Lock, 1987. Book. Very Good. Hardback. 4to - over 9¾" - 12" tall. 10.5 x 8"; 176pp; green cloth with gilt; dustwrapper price clipped; a nice clean copy; line drawings and colour plates;.
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Hamlyn Spice Book, The
by Boxer, Arabella
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- good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780600589860
- ISBN 10
- 0600589862
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- 1
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NZ$42.24NZ$21.12 shipping to USA
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London: Hamlyn, 1997. Book. Illus. by Lane, Sandra. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 255 pages. The complete guide to culinary spices with over 170 recipes..
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Herb Book, The
by Boxer, Arabella & Back Phillippa
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780600553670
- ISBN 10
- 0600553671
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- 1
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London: Hamlyn, 1987. Book. Good. Paperback. 4to - over 9¾" - 12" tall. A guide to herb gardening with clear instructions for growing, drying and storing, with recipes..
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Herb Cookery
by Nilson, Bee
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- good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780720707434
- ISBN 10
- 0720707439
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- 1
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London: Pelham, 1974. Book. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 271 pages. There is an alphabetical list of culinary herbs with notes for the use of each..
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Herb & Spice Digest - The Saddle Room
by Abbot-Davies, Peter
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- good
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- Used - Good
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- First Edition
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London: The Saddle Room, 1968. Book. Good. Spiral Binding. First Edition. 8vo - over 7¾" - 9¾" tall. Each section is individually paginated. Includes sauces, herbs and spices together with introductory pages - interesting, but typical of the 1960's when herbs and spices were just coming back into regular use..
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Herbs : How to Grow and Use Them
by Leth, Magna; Rush, Aubrey
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- good
- Paperback
- first
- Condition
- Used - Good
- Edition
- First UK Edition
- Binding
- Paperback
- ISBN 13
- 9780245528484
- ISBN 10
- 0245528482
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- 1
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NZ$21.12NZ$16.90Save NZ$4.22!NZ$21.12 shipping to USA
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London: George G. Harrap, 1976. Book. Good. Paperback. First UK Edition. 12mo - over 6¾" - 7¾" tall. Good practical guide to growing and using herbs..
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Herbs - How to Grow and Use Them
by Doole, Louise Evans
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- good
- Hardcover
- first
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- Used - Good
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- First Edition
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- Hardcover
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London: Oak Tree Press, 1962. Book. Illus. by Minne. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 128 pages. Good practical guide for window-sill gardeners, suburban and country wives..
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Herbs - How to Grow, Treat, and Use Them
by Fearon, Ethelind
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- good
- Hardcover
- first
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- Used - Good
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- First Edition
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- Hardcover
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London: Herbert Jenkins, 1953. Book. Good. Hardback. First Edition. 16mo - over 5¾" - 6¾" tall. 96 pages. Green cloth with black title to spine, some light foxing not affecting text..
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Herbs: A Complete Guide to Their Cultivation and Use
by Bonar, Ann
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- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9780600306191
- ISBN 10
- 0600306194
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NZ$19.01NZ$9.50Save NZ$9.50!NZ$21.12 shipping to USA
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Hamlyn, 1985. Book. Good. Hardback. 4to - over 9¾" - 12" tall. 144 pages. No inscriptions. small mark to top front cover.
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Herbs, Flavours & Spices
by Hayes, Elizabeth
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- good
- Hardcover
- first
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- Used - Good
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- First Edition
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- Hardcover
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London: Faber & Faber, 1963. Book. Illus. by Yeatts, J. M.. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 243 pages. Dustjacket in protective sleeve. Comprehensive guide to herbs and spice and their uses..
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Herbs, Spices and Flavourings
by Stobart, Tom
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9780715348079
- ISBN 10
- 0715348078
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London: Cookery Book Club, 1972. Book. Good. Hardcover. 4to - over 9¾" - 12" tall. Nearly 400 herbs, spices and flavourings are described..
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Kitchen Herbal, A : Making the Most of Herbs for Cookery and Health
by Mességué, Maurice with Peter, Madeleine
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- good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780002163958
- ISBN 10
- 0002163950
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London: William Collins, 1982. Book. Illus. by Skargon, Yvonne. Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 255 pages. Did you know that bay leaves will discourage weevils from infecting your beans and flour! Monkfish roasted like a leg of mutton sounds interesting..
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Salt and Pepper : 135 Perfectly Seasoned Recipes for the Cook's Best Friends
by Jordan, Michele Anna
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- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780767900270
- ISBN 10
- 0767900278
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- 1
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New York: Broadway Books, 1999. Book. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 238 pages. Salt tap-dances naked on your table, makes you blush with delight. Pepper taps you on the shoulder and invites you behind closed doors. Both are shameless in the endless pleasure they impart. - from the introduction..
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