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1001 Dairy Dishes from the Sealtest Kitchens

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  • Paperback
Condition
Used - Very good. No dust jacket as issued. Pages 4-5 separating. Age-toning minor.
Binding
Paperback
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Newport, New Hampshire, United States
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National Dairy Products Corporation., 1963. Trade paperback. Very good. No dust jacket as issued. Pages 4-5 separating. Age-toning minor.. 1 288 p. Includes: illustrations, index. Trade paperback, 4.5x7.5in. Blue page block edges. Color photos inside covers. Classic 1950s-1960s cover and illustrations: spot color on recipe pages. Two full color photo sections. Cooking, product info cookbook. Standard recipe categories with added ice cream, cheesecakes, etc.
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20 Minutes to Dinner (Better Homes and Gardens)
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20 Minutes to Dinner (Better Homes and Gardens)

by Plutt, Mary Jo (Edited By)

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  • Paperback
  • first
Condition
Used - Very good. No dust jacket as issued.
Edition
First Kraft Edition. 1st printing.
Binding
Paperback
ISBN 13
9780696024108
ISBN 10
0696024101
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Meredith Corporation, 1990. First Kraft Edition. 1st printing.. Wraps. Very good. No dust jacket as issued.. 0 80 p. 8.25x10.75in. Red & white checkered backdrop; illustrated cover, blue titles. Kraft logo. Product logos inside covers. Good Food and Good Food Ideas from Kraft; Better Homes and Gardens Test Kitchen. Time-saving tips; Main Dishes; Soups & Stews; Full-Meal Salads; Hearty Sandwiches; Make-ahead Frezer Mix; Mealtime Extras.
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2005 "Best of the Fest" Cranberry Festival Recipes (33rd Annual State Fruit)

by Palmer, Julia (Contest Chairman and Editing by)

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  • Paperback
Condition
Used - Very good. Light back cover soiling.
Binding
Paperback
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Newport, New Hampshire, United States
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Warrens WI.: Warrens Cranberry Festival., 2005. Trade paperback. Very good. Light back cover soiling.. Anderson, Carole (Onalaska, Wisconsin, cover contest button designed by).. 1 25 p. Includes illustrations. Trade-size paperback. White card stock illustrated covers. Stapled binding. Titles, subtitles in red; black recipe text. Cooking with cranberries: contest entries in fresh and processed categories, plus favorite recipes from the past (Bars, Jams, and Spreads). Name and home town listed with each recipe.
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300 Slow Cooker Favorites
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300 Slow Cooker Favorites

by Pye, Donna-Marie

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  • Paperback
  • first
Condition
Very good. No dust jacket as issued. New and unused with damage: cover crease.
Edition
First edition. 1st printing.
Binding
Paperback
ISBN 13
9780778801672
ISBN 10
0778801675
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Toronto.: Robert Rose Inc., 2007. First edition. 1st printing.. Trade paperback. Very good. No dust jacket as issued. New and unused with damage: cover crease.. 1 Trade paperback, oversized, Glued binding. 381 p. Color photo plates; Grayscale frontispiece photo. Audience: General/trade. Appliance-aided Cooking: Recipes from Dips and soups to Main Dishes and Desserts, with tips about everyday use and entertaining. A slow cooker is also known as a crock pot.
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The A B C of Spice Cookery

by Lane, Betty (Edited by), and Swanstrom, Fritzi (Recipe Supervision by)

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  • Paperback
Condition
Used - Very good. Light edge and surface wear. Clean pages.
Binding
Paperback
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Newport, New Hampshire, United States
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New York.: American Spice Trade Association., 1950. Trade paperback. Very good. Light edge and surface wear. Clean pages.. 1 48 p. Includes illustrations. Trade paperback (US). Stapled binding. 94 p. Use of various spot colors. Audience: General/trade. Product promotion; Cooking: World map on end papers in green and white, black lettering, showing source of spices. Front spices, seeds, and herbs listed by category, described, with "food and other uses". Recipes follow alphabetically, Applesauce to Fried Zucchini. Index by recipe type; and spice uses.
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About Nuts and Dried Fruit: Proteins, Minerals, Sugar (The "About" Series)

About Nuts and Dried Fruit: Proteins, Minerals, Sugar (The "About" Series)

by Norris, P. E.

  • Used
  • Paperback
  • first
Condition
Used - Good. Cover soiling. Clean interior. Tightly bound. Last page has acid age tone from order slip insert on poor paper.
Edition
October 1961 first reprint since July 1960.
Binding
Paperback
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1
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Newport, New Hampshire, United States
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London.: Thorsons Publishers Ltd., 1961. October 1961 first reprint since July 1960.. Trade paperback. Good. Cover soiling. Clean interior. Tightly bound. Last page has acid age tone from order slip insert on poor paper.. 1 Peach and white covers; dark red titles. 64p., 19 cm. Mineral matter composition chart. Diet, Nutrition, Health series edition: Proteins, what and how much; Fats, Oils; Nut recipes.
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Addys Cookbook; A Peek at Dining in the Past with Meals You Can Cook Today (American Girls...
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Addys Cookbook; A Peek at Dining in the Past with Meals You Can Cook Today (American Girls Pastimes 1864)

by Bernstein, Rebecca Sample, and Braun, Terri, and England, Tamara, and Evert, Jodi

  • Used
  • Paperback
  • first
Condition
Used - Fine. Light cover blemishing.
Edition
First edition. Stated First.
Binding
Paperback
ISBN 13
9781562471231
ISBN 10
1562471236
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Middleton WI.: The American Girls' Collection / Pleasant Company Publications., 1994. First edition. Stated First.. Trade paperback. Fine. Light cover blemishing.. Mahal, Susan (Cover and inside illustrations by), and Salisbury, Mark (Photography by).. 1 Trade paperback (US). Glued binding. 28 cm. 44 p. Contains: Illustrations. American Girls Collection Sidelines. Audience: Children/juvenile. Cooking, Youth Historical Series: Cooking in the Civil War; Kitchens in the 1860s; Setting Addy's Table; Tips for Today's Cooks; Meal Recipes (Breakfasts, Dinner, Favorite Foods); Plan an Emancipation Party.
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The Aficionado's Southwestern Cooking

The Aficionado's Southwestern Cooking

by Johnson, Ronald, cook and poet

  • Used
  • Paperback
Condition
Used - Very good. Signed by previous owner. Top page block light soiling.
Edition
7th paperbound printing since 1968.
Binding
Paperback
ISBN 13
9780826302496
ISBN 10
0826302491
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Newport, New Hampshire, United States
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Albuquerque.: University of New Mexico Press., 1987. 7th paperbound printing since 1968.. Trade paperback. Very good. Signed by previous owner. Top page block light soiling.. Kent, Dick (Cover photo by), and Ewing, Louie (Decorations by).. 1 Trade paperback. Glued binding. 124 p. Audience: General/trade. Basic ingredients & Methods; Appetizer; Fish; Eggs; Soups; Meat; Poultry; Barbecues; Tamale Pies; Dishes using Tortillas; Beans & Rice; Vegetables; Salads; Sauces; Desserts; Menus; Index.
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All New Cookbook for Diabetics and Their Families
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All New Cookbook for Diabetics and Their Families

by Dustan, Harriet P, M.D. (Foreword By), And Department Of Diatetics (University Of Alabama At Birmingham)

  • Used
Condition
Used - Very good. No dust jacket as issued.
ISBN 13
9780848707507
ISBN 10
0848707508
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Oxmoor House, 1989. Spiralbound. Very good. No dust jacket as issued.. 1 234 p. Some Pen&Ink Illustrations. Green spot color. Front cover: "Diet control made easy with new exchange lists, calorie counts, and cholesterol counts. "
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American Pie
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American Pie

by Kennedy, Teresa

  • Used
  • Paperback
Condition
Used - Fine.
Edition
10th printing.
Binding
Paperback
ISBN 13
9780894808081
ISBN 10
0894808087
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New York.: Workman Publishing., 1984. 10th printing.. Trade paperback. Fine.. Koda-Callan, Elizabeth (Illustrated by).. 1 Trade paperback (US). Glued binding. 94 p. Square. Grayscale artwork. Audience: General/trade. Cooking: 45 recipes "for 360 slices of America's favorite dessert" in 4 categories: seasonal fruit; cream and custard; nut and chocolate; old-fashioned, plus Basic, Butter, Old-fashioned Lard, Gingersnap, Pecan, and 6 more crusts. Whipped cream and meringue toppings. Instructions and tips; equipment. Should there be leftovers: "How to Eat Pastry Scraps".
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The American Harvest Cookbook: Cooking with Squash, Zucchini, Pumpkins, and more
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The American Harvest Cookbook: Cooking with Squash, Zucchini, Pumpkins, and more

by Moon, Rosemary

  • Used
  • Hardcover
Condition
Used - Fine in very good dust jacket. Jacket has light surface wear. Slight book edge rubbing.
Binding
Hardcover
ISBN 13
9780785808985
ISBN 10
0785808981
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Booksales, 1998. Hard cover. Fine in very good dust jacket. Jacket has light surface wear. Slight book edge rubbing.. Hill, Ferguson (Photography by).. 1 Textured red-orange paper over boards. 128 p. Color photos. Audience: General/trade. Scrumptious looking dishes dominate mostly right-hand pages in full color photos, looking just like you and I cook and serve. Yeah. Chapters: Introduction (history, international info, handling and care, more; Soups, Appetizers, and Relishes; Salads; Fish Dishes; Meat and Poultry; Main Course Vegetable Dishes; Desserts and Baking. Fresh ingredients, spices, herbs, creative and contemporary.
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The Apple Cookbook (Best Cookbook, The R.T. French Co. Tastemaker Award)
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The Apple Cookbook (Best Cookbook, The R.T. French Co. Tastemaker Award)

by Woodier, Olwen

  • Used
  • Paperback
Condition
Used - Fine.
Edition
17th printing.
Binding
Paperback
ISBN 13
9780882663678
ISBN 10
0882663674
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Newport, New Hampshire, United States
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Pownal VT.: Garden Way Publishing Co., 1984. 17th printing.. Trade paperback. Fine.. Gray, Andrea (Illustrations compiled or drawn by), and Fry, Leslie (Illustrations compiled or drawn by).. 1 Trade paperback, horizontal format; 8.25x7.25in. Glued binding. 156 p. Charts. Silhouette drawings. Index. Audience: General/trade. Recipes are introduced by an education about apples, the many varieties in text and chart form. After the cooking categoies, a section informs on ways to preserve an apple crop for later.
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Apple Kitchen Cook Book (Revised and Expanded Edition)

by Taylor, Demetria M.

  • Used
  • Paperback
  • first
Condition
Used - Very good. Age-toning. Light cover wear, light soil. Clean interior.
Edition
First published 1965.
Binding
Paperback
Quantity Available
2
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Newport, New Hampshire, United States
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New York.: Popular Library / National Apple Institute., 1971. First published 1965.. Mass-market paperback. Very good. Age-toning. Light cover wear, light soil. Clean interior.. 1 Mass-market (rack) paperback. iv, 220 p. B&W and color photo plates. Index. All about apples: Folklore, history, Johnny Appleseed, varieties, how to buy and store. Recipes galore.
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Apple Kitchen Cook Book

by Taylor, Demetria M.

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  • Paperback
  • first
Condition
Used - Very good. Age-toning.
Edition
First edition.
Binding
Paperback
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Newport, New Hampshire, United States
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New York: Popular Library / National Apple Institute., 1965. First edition.. Mass-market paperback. Very good. Age-toning.. 1 Mass-market (rack) paperback. iv, 208 p. : B&W and color photo plates. All about apples: Folklore, history, Johnny Appleseed, varieties, how to buy and store. Recipes galore.
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The Art of Cooking at K.S.C.

by Operating Staff, Keene State College

  • Used
Condition
Used - Very good. Light cover soiling.
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Collierville TN.: Fundcraft Publishing., 1978. Spiralbound. Very good. Light cover soiling.. 1 108 p. Red plastic spiral binding for opening flat while cooking. Red-toned front cover photo. Full color section photos. Recipe index. Contributors' names with many of the recipes. Helpful Hints back section offers lists, charts, glossary. Keene State College in Keene, New Hampshire is part of the University of New Hampshire system.
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As American as Apple Pie; 240 Recipes for 20 Favorite Dishes including Chili, Chowder, Chocolate...
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As American as Apple Pie; 240 Recipes for 20 Favorite Dishes including Chili, Chowder, Chocolate Chip Cookies, Meat Loaf, Potato Salad, Pot Pie and Pot Roast

by Schulz, Phillip Stephen

  • Used
  • Hardcover
  • first
Condition
Used - Very good in very good dust jacket. Signed by previous owner. Near fine save for rear end paper partially torn away beneath jack
Edition
First edition. 1st Wings printing. 1990 Simon & Schuster.
Binding
Hardcover
ISBN 13
9780517150344
ISBN 10
0517150344
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Newport, New Hampshire, United States
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New York / avenel NJ.: Wings Books., 1996. First edition. 1st Wings printing. 1990 Simon & Schuster.. Hard cover. Very good in very good dust jacket. Signed by previous owner. Near fine save for rear end paper partially torn away beneath jacket flap, and short inside jacket red dye stain.. Traynor, Elizabeth (Jacket Art by).. 1 Cloth-like rich red paper over boards. Apple-decorated jacket title box frame. 400 p. 7.75x9.5in. Audience: General/trade. Cooking: Author Phillip Stephen Schulz is a food writer intrigued by the development of America's culinary national treasures, even though the recipe may vary geographically. Thus, he offers 20 recipes in each of his recipe categories, the common denominator being principles of good cooking. It is democratic, he notes, to not agree on any one apple pie recipe for instance.
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The Athlete's Kitchen

by Clark, Nancy, MS, RD

  • Used
  • Paperback
  • Signed
Condition
Used - Fine. No dust jacket as issued. Signed by author. Inscribed by author, 1986. Smooth spine. Age-toning.
Edition
3rd printing.
Binding
Paperback
ISBN 13
9780553261172
ISBN 10
0553261177
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Newport, New Hampshire, United States
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Bantam Books., 1986. 3rd printing.. Mass-market paperback. Fine. No dust jacket as issued. Signed by author. Inscribed by author, 1986. Smooth spine. Age-toning.. 1 Mass market (rack) paperback. Glued binding. 322p. Audience: General/trade. Health, nutrition, recipes. Author instructs about fundamental nutrients; 3 healthful living tips; using carbohydrates effectively; getting the most out of vitamins and minerals (for vegetarians also); maintaining weight; caffeine; benefits of cast iron cookery; eating before a marathon.
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Auberge of the Flowering Hearth

Auberge of the Flowering Hearth

by De Groot, Roy Andries

  • Used
  • Paperback
  • first
Condition
Used - Very good. Near fine.
Edition
First edition. 1st Ballantine edition.
Binding
Paperback
ISBN 13
9780345320063
ISBN 10
0345320069
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Newport, New Hampshire, United States
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New York.: Ballantine Books by arr. w/ The Ecco Press., 1984. First edition. 1st Ballantine edition.. Mass-market paperback. Very good. Near fine.. 1 Mass market (rack) paperback. Glued binding. 512 p. A former journalist visits a country inn near Grenoble, and can't help himself but see its story. His prose is leisurely, and the menus sumptuous. Roy Andries de Groot brings the Auberge of the Flowering Hearth to life. Part I describes the inn; Part II brings on the recipes.
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The Baker's Bible: Over 350 recipes for breads, tarts, cakes, cookies, and pastries
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The Baker's Bible: Over 350 recipes for breads, tarts, cakes, cookies, and pastries

by Gray, Deborah, (Edited by)

  • Used
  • Hardcover
Condition
Used - Very good in very good dust jacket. Near fine. Slight spine end bumps. Jacket has minor surface wear.
Edition
Reprint.
Binding
Hardcover
ISBN 13
9780785809203
ISBN 10
0785809201
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Newport, New Hampshire, United States
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Edison NJ.: Chartwell Books., 2000. Reprint. . Hard cover. Very good in very good dust jacket. Near fine. Slight spine end bumps. Jacket has minor surface wear.. 1 Copper-toned textured paper over boards. Gold spine titles. 464 p. Color photos. Procedure icon symbols. Index. 29 cm. Audience: General/trade. Cooking, recipes for breads and other flour-based goods. Beautiful color photos. Method introductions, step-by-step instructions.
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No image available

Beautiful Soup: A Cold Soup Cook Book

by Gregory, Barbara (Text and Illustrations by)

  • Used
Condition
Used - Very good. Minor blemishes. Note from prior owner neatly taped inside front cover, reverse art post card.
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U.S.A.: Barbara Gregory (Self-published)., 1975. Spiralbound. Very good. Minor blemishes. Note from prior owner neatly taped inside front cover, reverse art post card.. 1 64 p. Includes illustrations. Black plastic comb binding. Illustrated card stock covers. 5x9in. Prepared for press with relaxed all caps hand lettered text; Pen&Ink artwork, front and back double pages in reverse. Inspired by a pleasant lunch of cold soup, the author-artist gathered other cold soup recipes together, and combined selections with her lovely artwork. Main ingredients / styles: winter squash w/ curry; spinach; wine; jellied consomme; potato; beets; green peas; gaspacho (tomato-based); fruit; corn; mixed vegetables; shell beans; Greek lemon & rice; asparagus; shrimp; cucumber; scallops; onions; salmon; rhubarb; apples. The author keeps the cooking simple, often using a canned product base.
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