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New York: NAL books, , 1985. dog eared dust jacketr. ISBN: 0453004429. Hard Cover. Good/No Jacket. COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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American Cooking
by Richard Nelson
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- 9780453004428
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- 0453004423
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Decatur, Georgia, United States
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Chocolate Chocolate Chocolate
by Barbara Myers
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Decatur, Georgia, United States
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Rawson, 1983. hardback with dustcover. THE ULTIMATE CHOCOLATE DESSERT COOKBOOK COOKING MUSIC: THEORY COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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Cooking French the New Way
by Culinary Arts Institute, edited
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- ISBN 13
- 9780832606632
- ISBN 10
- 0832606634
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New York: Culinary Arts,, 1980. ISBN: 0832606634. Hard Cover. Good/No Jacket. TODAY'S APPROACH TO THE CLASSIC CUISINE COOKING MUSIC: THEORY COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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The Dessert Book
by Culinary Arts Institute, edited
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- ISBN 13
- 9780832606014
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- 0832606014
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Melrose Park, Il: Culinary Arts, 1977. ISBN: 0832606014. Trade Paperback. Good. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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A Drink to Your Health
by Gunhild Aasand
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American Enterprises Hastings, Mich 1982. pamphlet. non alcoholic cocktails COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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Elizabeth David Classics
by Elizabeth David
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Knopf, 1980. hardback no dustcover. MEDITERRANEAN FOOD, FRENCH COUNTRY SUMMER COOKING MUSIC: THEORY COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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The Fabulous Egg Cookbook
by Jeffrey Feinman
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Decatur, Georgia, United States
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Ventura 1979. mass market. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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Fast Food Nutrition Guide
by Marjorie Marks
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- revused 2995
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Decatur, Georgia, United States
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East-Smart Pocket Guides--Anthem
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The Feast of Santa Fe
by Huntley Dent
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- ISBN 13
- 9780671476861
- ISBN 10
- 0671476866
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New York: Simon and Schuster, 1985. ISBN: 0671476866. Hard Cover. Good/Good. COOKING OF THE AMERICAN SOUTHWEST COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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The French-Icarian Persimmon Tree cookbook
by Louise Anderson Lum editor
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Decatur, Georgia, United States
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Pollard Press, Niota, Il. 1992. trade paperback Franco-American regional cooking. COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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"From the Pot, Into the Pot"/ De Pot-En-pot
by Commission de développement touristique des Iles de la Madeleine Edited
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Decatur, Georgia, United States
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Cap Aux Meules, Iles De La Madelein, Quebec: Le Radar , 1978. French text Acadian and Madeleinois cuisine. Trade Paperback. Good/No Jacket. RECETTES TYPIQUES DES ILES DE LA MADELEINE COOKING MUSIC: THEORY COOKING, FRENCH CANADIANA, ACADIANA COOKING AND CUISINE. Catalogs: Cooking and Cuisine, Acadiana.
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The Frugal Gourmet
by Jeff Smith
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Morrow, 1984. hardback with dustcover. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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A Glossary of French Foods
by Foods of France Information Bureau, edited
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Decatur, Georgia, United States
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Foods of France Information Bureau, 1962 New York. pamphlet. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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I Hear America Cooking
by Betty Fussell
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Decatur, Georgia, United States
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Viking, 1986. trade paperback. A JOURNEY DISCOVER FROM ALASKA TO FLORIDA COOKS, RECIPES AND THE UNIQUE FLAVORS OF OUR NATIONAL CUISINE COOKING MUSIC: THEORY COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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International Chicken Cookbook
by Feye Levy
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Decatur, Georgia, United States
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Time Warner, 1992. hardback with dustcover. OVER 3000 RECIPES FOR CHICKEN, TURKEY, AND GAME BIRDS COOKING MUSIC: THEORY COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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The Joy of Microwaving
by Microwave Cooking Institute, edited
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Prentice Hall, 1986. hardback with dustcover. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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The Key to Greek Cooking
by Greek Orthodox Cathedral of the Annunciation ed
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- good
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- 5th printing, 1987
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5th printing, 1987
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La Cuisine Familiale et Pratique
by H.P. Pellaprat
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Decatur, Georgia, United States
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NZ$37.16NZ$8.45 shipping to USA
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Flammarion, Paris 1955. hardback no dustcover inscribed to Miss Sullivan (Maureen Sullivan Taylor)French text. COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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McCall's Favorite Quick and Easy Recipes
by McCall's, edited
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Decatur, Georgia, United States
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McCall's 1994. pamphlet. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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The Michael Field Egg Cookbook
by Joan Scobey editor
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Decatur, Georgia, United States
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Holt Rinehart and Winston 1981 first edition. vinyl with spiral binding. COOKING COOKING AND CUISINE. Catalogs: Cooking and Cuisine.
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