Search Results: Titles starting with L from The John Bale Books LLC

Milano: Avatar & Co, 1991. Book. Very Good. Hardcover. Large format, dj unrubbed, text clean. Text in Italian. Gualtiero Marchesi (1930-2017) was an Italian chef who was considered to be the founder of modern Italian cuisine..

Need a gift for a retiring librarian? Or one starting out? Vintage collection of library-related promo buttons— over 70 from the 1970s through the 1990s. Single-owner collection of pinback buttons purchased from a retired New Jersey librarian at least 2 decades ago. We added the old T-shirt, found in a thrift shop. Condition is VG or better; size varies. See images. Let us know if more information is needed.

Milano: Electa, 1991. Book. Very Good. Soft cover. 8843535374 Trade paperback, spine and covers uncreased, text clean. Text in Italian..

Firenze: Scala Books, 1994. Book. Very Good. Hardcover. Unblemished dj, text clean. Text in Italian..

Venezia: Ardo, 1971. Book. Very Good. Soft cover. Large format trade paperback, spine and covers uncreased, text clean. Text in Italian, English, German and French..

Paris: Editions Challenge, 1996. Book. Very Good. Hardcover. Very light rubbing to edges of dj, text clean. Text in English..

Moscow: Interbook, 2001. Book. Very Good. Hardcover. The dust jacket is unrubbed and uncrease, text clean. Mstera miniature is a Russian folk handicraft done with tempera paints on varnished articles mostly made of papier-m? ch? . They usually present characters from real life, folklore, or literary and historical works. Warmth and gentleness of colors, depth of landscape backgrounds are typical. Human figures are small and squat, and the framing patterns are usually done in gold with great subtlety..

New York: Christie's, 1995. Book. Very Good. Hardcover. Cloth, no dj, one of 700 copies printed, text clean..

Paris: Paris-Musees, 2001. Book. Very Good. Soft cover. Still in publisher's shrink wrap..

Ferrara: Belriguardo, 1999. Book. Very Good. Hardcover. 8885308260 Very light rubbing to edges of dj, text clean. Text in Italian..

Firenze: Edizioni Polistampa, 2003. Book. Very Good. Soft cover. Large format trade paperback, exhibition catalogue, spine and covers uncreased, text clean. Text in Italian..

Mannheim: Reiss-Museum, 1999. Book. Very Good. Soft cover. Large format trade paperback, spine and covers uncreased, text clean. Text in German..

New York: Gerald Peters Gallery, 1998. Book. Very Good. Soft cover. Oblong trrade paperback, spine and covers uncreased, edges unrubbed, text clean..

Paris: Reunion Des Musees Nationaux, 1993. Book. Very Good. Soft cover. Large format trade paperback, spine and covers uncreased, edges unrubbed, text clean. Text in French..

Draille De Magne, Barbentane, France: Editions Equinoxe, 1997. Book. Very Good. Hardcover. Oblong large format, very light rubbing to edges of dj, gift notation, text clean. Text in French..

Paris: Flammarion, 1982. Book. Very Good. Hardcover. Illustrated laminated boards, no dj as issued, no rubbing to edges, text clean. Text in French. Signed by Paul Haeberlin. Paul Haeberlin (1923-2008) was a French chef and restaurateur. He was the owner of Auberge de l'Ill, a classical French restaurant, which was first awarded a 3-star Michelin Rating in 1967 and continues to be one of the oldest 3-star establishments in France. His restaurant has served as a school for many of the world's premier French chefs, including Jean-Georges Vongerichten and Hubert Keller of Fleur de Lys..

Bora Bora: Kea Editions, 1997. Book. Very Good. Hardcover. Square book with very light rubbing to edges of dj, text clean..

New York: Hirschl & Adler Galleries, 2003. Book. Very Good. Soft cover. Large format trade paperback, spine and covers uncreased, text clean. Exhibition catalogue..

Greenwich, CT: Bruce Museum of Science, 2003. Book. Very Good. Hardcover. Inscribed by author with a handwritten note from the author laid in, text clean..

Paris: ASA, 1997. Book. Very Good. Hardcover. Unblemished dj, text clean..