Good Things In England

London, Toronto, New York: Jonathan Cape,, 1932. First edition, first printing, with the scarce dust jacket, of this classic book by the founder of the English Folk Cookery Association. This work stands alongside Dorothy Hartley's Food in England as a crucial text in the English cookery revival of the early 20th century. It contains regional gathered through the knowledge… Read more about this item

London : Persephone Books, 1999. Reprint. Softcover. Fine paperback copy. Particularly well-preserved; tight, bright and clean. Physical description; 384 p. ; 20 cm. Subjects; Cooking, English. Cookery. Recipes; England. Cooking meals; England. Homemaking.

Paperback. Very Good.

London: Jonathan Cape,, 1932. Handsomely bound copy First edition, first impression, of this classic book by the founder of the English Folk Cookery Association. This work stands alongside Dorothy Hartley's Food in England as a crucial text in the English cookery revival of the early 20th century. It contains regional recipes gathered through the knowledge sharing networks of the… Read more about this item

Jonathan Cape, 1962. Hardcover. Acceptable/Acceptable. 1962. Reprinted. 384 pages. Light brown dust jacket over yellow cloth. Two black and white photographic plates through book. Binding is shaky, plate to page 287 partially detached. Pages are lightly tanned throughout. Pencil marking to some pages, text remains readable. Boards have light shelf-wear with corner bumping. Slight crushing to spine ends.… Read more about this item

(np) UK: Read Books, 2018. New Softcover. White, Florence. Good Things in England: a practical cookery book for everyday use.... (facsimile edition). Read Books: (np), UK 2018. 8vo (215x140mm) SC 384pp. POD

London: The Cookery Book Club, 1968. Second-hand hardcover. White, Florence (ed). Good Things in England: a practical cookery book for everyday use... The Cookery Book Club: London, 1968. 8vo (200x130mm) printed dj, tan, gilt lettered bds,384pp. dj foxed, rep tears; edges soiled, internally fine

Paperback / softback. New.

Persephone Books Ltd, 1999-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!

VINTAGE COOKERY BOOKS. New. Special order direct from the distributor

Jonathan Cape , 1951. Reprint . Hardcover. Good/Poor. Reprint, 1951. Publication of 392 pages. Frontispiece. The dust jacket is worn. The boards are in good condition. There is foxing around the block and on the early and last pages, little within the body of the book. The text remains… Read more about this item

Persephone Books, 2000. With a new Preface by Henrietta Twycross-Martin. 234pp. Illustrated soft card covers with light creases to the spine. With the original b + w illustrations by Mary Thomson. Internally clean and tight. First published in 1938, the delightful story of how an out of work governess finds friends, excitement and a home.. Soft Cover. Very Good. Illus.… Read more about this item

Persephone Books Ltd. New edition. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

London: The Cookery Book Club,, 1968. Hardcover Hardcover. Very Good. Octavo. 384pp. Original orange boards with gilt spine titles. Light wear, slight foxing to fore-edge, otherwise very good indeed in a slightly worn, marked and edge nicked, very good dust jacket.

Paperback. Good. Sold on behalf of Langdon, supporting young people with disabilities

Persephone Books, 1999. Paperback. New. 400 pages. 7.32x5.43x1.50 inches.

Paperback / softback. New.

Hardback. New.

Vintage Cookery Books, 2019. Hardcover. New. 390 pages. 5.50x1.00x8.50 inches.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.