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How to Manage a Successful Bar

How to Manage a Successful Bar Paperback - 1994 - 1st Edition

by Christopher Egerton-Thomas

  • Used
  • Good
  • Paperback

Description

Wiley & Sons, Incorporated, John, 1994. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Used - Good
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Details

  • Title How to Manage a Successful Bar
  • Author Christopher Egerton-Thomas
  • Binding Paperback
  • Edition number 1st
  • Edition 1
  • Condition Used - Good
  • Pages 220
  • Volumes 1
  • Language ENG
  • Publisher Wiley & Sons, Incorporated, John, New York, New York
  • Date 1994
  • Bookseller's Inventory # G0471304611I3N00
  • ISBN 9780471304616 / 0471304611
  • Weight 0.79 lbs (0.36 kg)
  • Dimensions 9.06 x 6.08 x 0.6 in (23.01 x 15.44 x 1.52 cm)
  • Library of Congress subjects Bars (Drinking establishments) - Management
  • Library of Congress Catalog Number 93006425
  • Dewey Decimal Code 647

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About the author

CHRISTOPHER EGERTON-THOMAS is a restaurateur, caterer, and writer. He has appeared on numerous television programs and has authored four previous books with Wiley, including the Second Edition of this book and How to Manage a Successful Bar, as well as articles that have appeared in Vanity Fair and the New York Times.