Skip to content

THE SUPPER OF THE LAMB: A Culinary Reflection

THE SUPPER OF THE LAMB: A Culinary Reflection

Click for full-size.

THE SUPPER OF THE LAMB: A Culinary Reflection

by Robert Farrar Capon

  • Used
  • Good
  • Hardcover
Condition
Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Dayton, Ohio, United States
Item Price
NZ$41.26
Or just NZ$37.14 with a
Bibliophiles Club Membership
NZ$11.55 Shipping to USA
Standard delivery: 5 to 14 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Garden City: Doubleday & Company, Inc, 1969. Hardcover. Good. 271p. Ex-library hardcover book in original binding. No library marks on the outside, but there are stamps on the endpapers and title page, and a card pocket in back. Otherwise a clean, tight book in very good condition. An Episcopal priest and cooking enthusiast muses about kitchen techniques and his Christian faith, and what one can teach us about the other. Includes a section of recipes in the back.

Synopsis

From a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything from prayer to poetry to puff pastry. In The Supper of the Lamb, Capon talks about festal and ferial cooking, emerging as an inspirational voice extolling the benefits and wonders of old-fashioned home cooking in a world of fast food and prepackaged cuisine.

Reviews

On Nov 21 2010, Kathrynhowardngrace said:
Using the practical theme of "lamb for eight persons, four times" (actual recipes scattered throughtout text on the theology of the New Jerusalem) Rev. Capon's widom, sly fun and theological expertise make this what you want to hand your intelligent friend who doesn't quite "get" the Christian thing...This book is priceless...

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Seller
Kubik Fine Books Ltd, ABAA US (US)
Seller's Inventory #
197930
Title
THE SUPPER OF THE LAMB: A Culinary Reflection
Author
Robert Farrar Capon
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
Publisher
Doubleday & Company, Inc
Place of Publication
Garden City
Date Published
1969

Terms of Sale

Kubik Fine Books Ltd, ABAA

Shipping within the USA: Standard shipping is $6.00 for the first book and delivery is via US Media Mail. Delivery usually takes 1-2 weeks. Expedited shipping is $12.00 and is by either priority Mail or UPS. Delivery is within 2-6 business days and includes tracking and insurance. Orders of multi-volume sets and unusually heavy books may incur additional charges. You will be notified before the order is processed. Sales tax of 7.50% is added to shipments within Ohio. Payment is accepted by check, major credit card, or paypal. Items may be returned within 10 days of receipt with advance notification; the cost to return items is your responsibility and s/h charges are non-refundable. Books are graded according to the condition terms described on our tutorial at http://www.kubikbooks.com/tutorial.html. Shipments Outside the USA are delivered via air mail; rates begin at $25 per book and vary by size/weight.

About the Seller

Kubik Fine Books Ltd, ABAA

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Dayton, Ohio

About Kubik Fine Books Ltd, ABAA

Store located at 24 Park Avenue in Dayton, Ohio. Open Monday-Friday 10am-4:30pm and on Saturdays by chance/appt. We have over 50,000 books of all types - specialities include Roman Catholic theology and culture, military history, ancient and medieval studies, and general rare books in all fields. Company president Owen D. Kubik has been a full-time bookseller for over 35 years.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Title Page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...

This Book’s Categories

tracking-