Joy Of Ice Cream

Barron's Educational Series, 1985. 218pp. Softback, VG, Collection of recipes for ice cream, flavors, sundaes and parfaits, sodas and drinks, cakes and toppings, . Soft Cover. Very Good.

B.E.S. Publishing, 1990. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Barron's Educational Series, 1990. very good paperback. 1990. . Paperback. Very Good.

Woodbury, NY: Barron's, 1985,, 1985. Hardcover. Very Good/Good. Squarish octavo, near fine in VG dj. First Printing. 218 pages including index. An ice cream recipe book with some mouth-watering photos. Red cloth cover. Gift quality for that ice cream lover in your life. "75 different flavors.more than 100 recipes in all". making ice cream. sundaes. parfaits. sodas.… Read more about this item

B.E.S. Publishing, 1985. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Barron's, 1985. Red cloth with gold lettering on spine and front cover. D/j top and bottom edges lightly curled. 218 pages.. 1st Printing. Hard Cover. Near Fine/Near Fine d/j. Illus. by Color Photographs. Oblong (8 1/4" Long, 7 1/4" tall).

Barron's Educational Series, 1985. Hard cover. Good. No dust jacket. DJ endflaps inserted. Pages wavy from prior dampness. No odor, no evident staining. Splattering of chocolate (? ) specks on Chocolate Custard recipe. Must be recommended.. 0 Red Cloth over boards. 218 p. Ice cream endpapers. Index. Contents: About Ice Cream; Flavors; Sundaes and Parfaits; Sodas and Drinks;… Read more about this item

New York, USA: Barron's Educational Series, 1985. Second-hand hardcover. Klein, Matthew. The Joy of Ice Cream. Barron's Educational Series: New York, USA 1985. 4to oblong HC 218pp. VG/VG- spine faded

Woodbury, NY: Barron's, 1985. Reprint . Hardcover. Near Fine/Near Fine. ISBN: 0-8120-5630-2. 6500 shelf. Designed by Milton Glaser, Inc. Color photoendpapers. Elegant & yummy! Giftable color photos. near fine, nf dj, oblong gold-stamped deep red bds 218 pgs

Barrons Educational Series Inc. Used - Very Good. Very Good condition. Good dust jacket. (desserts recipes cookbook)

Barrons Educational Series Inc, 1985. hardcover. Like New. 7x1x8.

Barron's Educational Series, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Barron's Educational Series, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.

New York: Barrons, 1985. Trade Paperback. Very Good/No Jacket. Minimal wear, clean and unmarked. A collection of 200 ice cream recipes. Many color photos.

B E S Pub Co. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

Georgetown, ON, Canada: Barron's Educational Series, Incorporated, 1985. Library withdrawal. Scuff to the plastic protective covers and spots of scuff to the page edge.Clear and useful and unbelievable recipes all using heavy cream. Book is used but that should not stop you from the joy.. Good.

Barrons Educational Series Inc, 1985-05-01. Hardcover. Like New.

Barron's Educational Series, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.

Barron's Educational Series, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Barron's Educational Series, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.