La Technique
by P!Pin, Jacques
Available Copies
La Technique: The Fundamental Techniques of Cooking: An Illustrated Guide
by Pépin, Jacques
- Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Edition
- 1st, 5th
- Published
- 1976
- Binding
- Hardcover
- ISBN
- 9780812906103
- Quantity Available
- 1
- Seller
-
truth or consequences, New Mexico, USA
- Item Price
-
NZ$371.81
Show Details
Description:
New York: New York Times Book Co., 1976. 1st, 5th . Hardcover. Near Fine/Very Good. 4to - over 9¾" - 12" tall. Perer, Léon. 470pp.incl.index; HB yellow emboss w/blk.-pic.cover; slight rub w/lt.wear on bttm.edges; lt.sun on spine w/clean,tight pgs. DJ tan w/blk.&brwn.-pic.cover; slight rub w/spine sunned; corner-cut. " ...a master chef's superb compendium of the basic… Read more about this item Item Price
NZ$371.81
