North African Cookery

Paperback. Good.

Grub Street, 29/05/2009 00:00:01. hardcover. Very Good. 2.5980 in x 24.1816 in x 17.1869 in.

London: Grub Street, 2023. New Hardcover. der Haroutunian, Arto. North African Cookery. Grub Street: London, 2023. 8vo (250x180mm) pict dj, pict bds 313,[7]pp.

London: Century Publishing, 1985. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 336 pages. Over 300 recipes for rich soups, grills, exotic kababs, stews of meat, vegetables, nuts or fruit, spicy sauces, piquant pickles and honey-soaked sweets are flavoured with a slice of history, an anecdote or a fable that brings this 'land of the sunset'… Read more about this item

London: Century Publishing, 1985 F-/VG+. 8vo. original brown boards gilt (a trifle rubbed) in dustwrapper priced £12.95 in UK (a trifle rubbed, sunning to spine); pp. 336, with illustrations. A very good copy.. First Edition. Hard Cover. F-/VG+.

London: Grub Street Cookery, 2009. New Edition 1st Printing. Hardcover. Fine/Fine. 4to - over 9¾ - 12" tall. New edition first printing Small Quarto. Hardback 313 pp. Text illustrations. Fine condition in Fine unclipped dust jacket No inscriptions

Grub Street, 2009-05-29. Hardcover. Acceptable. 2.5980 in x 24.1816 in x 17.1869 in. Ex-library book, usual markings. Well read with some wear but still very useable. With Dust Cover.

century publishing,london, 1989 soft cover in very good condition. Soft cover. Very Good.

Grub Street Cookery, 2012-06-18. Paperback. Good. 9x6x0.

Grub Street Cookery, 2012-06-18. paperback. Used: Good.

London: Century Publishing, 1985. Hardcover. As New/Very Good. Excelletn condition, jacket has the usual minor shelf-wear.

Paperback. Acceptable.

Grub Street Cookery, 2009-07-19. Hardcover. Very Good. 7x1x10. 313 like new glossy pages in a very good jacket.

Century. Hardcover. Used; Very Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped… Read more about this item

Grub Street Cookery, 7/25/2023 12:00:01 A. hardcover. Very Good. 1.4567 9.6850 7.0866. Cover and edges may have some wear.

Century. Hardcover. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Paperback. Very Good.

Grub Street Cookery. New. Special order direct from the distributor

UsedVeryGood. signs of little wear on the cover.

Hardback. New. <p>Arto der Haroutunian takes adventurous cooks on a tour of the cuisines of Morocco, Algeria, Tunisia and Libya in this comprehensive guide to North African food. There are over 300 recipes for traditional dishes using classic ingredients such as fiery spices, jewel-like dried fruits, lemons, and armfuls of fresh herbs.</p>