Quality Control In the Food Industry

by Herschdoerfer, S M

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Quality Control in the Food Industry (Volume 4)

by Herschdoerfer, S. M. (ed)

Condition
Used
Published
1987
ISBN
9780123430045
Quantity Available
1
Seller
Lincoln, Lincolnshire, GBR
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NZ$47.06

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Academic Press Inc, 1987. Volume 4. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. No dust jacket. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual… Read more about this item
Item Price
NZ$47.06
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Quality Control in the Food Industry (Volume 2)

by Herschdoerfer, S. M. (ed)

Condition
Used
Published
1986
ISBN
9780123430021
Quantity Available
1
Seller
Lincoln, Lincolnshire, GBR
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Item Price
NZ$43.03

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Description:
Academic Press Inc, 1986. Volume 2. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In poor condition, suitable as a reading copy. Re-bound by library. Please note the Image in this listing is a stock photo and may not match the covers of the actual… Read more about this item
Item Price
NZ$43.03
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Quality Control in the Food Industry (Volume 1)

by Herschdoerfer, S, M. (ed)

Condition
Used
Published
1984
ISBN
9780123430014
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1
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Lincoln, Lincolnshire, GBR
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Item Price
NZ$45.65

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Academic Press Inc, 1984. Volume 1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:0123430011
Item Price
NZ$45.65
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Quality Control in the Food Industry (Volume 4)

by Herschdoerfer, S. M. (ed.)

Condition
Used
Published
1987
ISBN
9780123430045
Quantity Available
1
Seller
Lincoln, Lincolnshire, GBR
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$59.86

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Description:
Academic Press Inc, 1987. Volume 4. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual… Read more about this item
Item Price
NZ$59.86
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Quality Control in the Food Industry (Volume 3)

by Herschdoerfer, S. M. (ed)

Condition
Used
Published
1986
ISBN
9780123430038
Quantity Available
1
Seller
Lincoln, Lincolnshire, GBR
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$54.58

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Description:
Academic Press Inc, 1986. Volume 3. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,800grams, ISBN:0123430038
Item Price
NZ$54.58
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Quality Control in the Food Industry (Volume 4.1)

by Herschdoerfer, S. M.

Condition
Used
Published
1967
Quantity Available
1
Seller
Lincoln, Lincolnshire, GBR
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Item Price
NZ$54.98

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Description:
Academic Press, 1967. Volume 4.1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:
Item Price
NZ$54.98
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Quality Control in the Food Industry (Volume 2)

by Herschdoerfer, S. M.

Condition
Used
Published
1968
Quantity Available
1
Seller
Lincoln, Lincolnshire, GBR
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$57.34

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Description:
Academic Press, 1968. Volume 2. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1000grams, ISBN:
Item Price
NZ$57.34
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QUALITY CONTROL IN THE FOOD INDUSTRY: Volume 3.

by HERSCHDOERFER, S. M. (ed).:

Condition
Used
Quantity Available
1
Seller
Lydd, Carmarthenshire, GBR
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Item Price
NZ$25.28

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Description:
London: Academic Press, 1974. . 1st edition, 2nd printing. Hardback, no dustwrapper. With numerous figures. Contents: binding a little fragile between pages 48 & 49. Hinges tight. Pages generally very good and clean. Boards: light dents to spine. A few small smudge marks. Otherwise good. 486 pp.
Item Price
NZ$25.28
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Quality Control in the Food Industry

by Herschdoerfer, S. M

Condition
Used - Very Good
ISBN
9780123430038
Quantity Available
1
Seller
Mishawaka, Indiana, USA
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Item Price
NZ$24.39

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Elsevier Science & Technology Books. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
NZ$24.39
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Quality Control in the Food Industry (Food Science & Technology International)

by S. M. Herschdoerfer

Condition
Used - Acceptable
ISBN
9780123430021
Quantity Available
1
Seller
Artesia, California, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$223.96

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Description:
Acceptable. IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible.
Item Price
NZ$223.96
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Quality Control in the Food Industry (Food Science & Technology International)

by S. M. Herschdoerfer

Condition
Used - Good
ISBN
9780123430021
Quantity Available
1
Seller
Artesia, California, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$224.13

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Description:
Good. IMP: Used Good- Used items do not include CD-ROM, ACCESS CODE or companion materials, regardless of what is stated in item title. We ship from multiple locations. Prompt customer service.
Item Price
NZ$224.13
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Quality Control in the Food Industry: Volume 1(Food Science & Technology International)

by S. M. Herschdoerfer (Ed.)

Condition
Used - Fair
Published
1973
Quantity Available
1
Seller
Morangis, FRA
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Item Price
NZ$23.55

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Description:
Academic Press Inc, 1973. Fair. Former library book. Signs of wear on the cover. Slightly creased cover. Soiling on the side. Traces of humidity on the pages. Stamp or mark on the inside cover page. No dust jacket. Different cover. Edition 1973.
Item Price
NZ$23.55
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Quality Control in the Food Industry (Food Science and Technology (Academic Press)) (v. 3)

by Herschdoerfer, S. M.

Condition
Used - Good
Binding
Hardcover
ISBN
9780123429032
Quantity Available
1
Seller
Newport Coast, California, USA
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Item Price
NZ$86.49

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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
NZ$86.49