Recipes From Home

New York, USA: Artisan, 2001. Second-hand hardcover. Page, David & Shinn, Barbara. Recipes from Home. [FIRST EDITION] Artisan: New York, USA 2001. 8vo (265x145mm) HC xv,[1]431,[1]pp. (foreword by Calvin Trillin) Near Fine/Near Fine

NY, NY: Artisan,, 2001. Hardcover. Fine/Very Good. Tall, slim octavo, hardcover, fine in near fine blue and white pictorial dj. First printing. Illustrated with photographs. Foreword by Calvin Trillin. 431 pages including index. IACP Cookbook Award. American classics: good old~fashioned food such as Bay Scallop Chowder with Sweet Cream, Garlic Greens, The Simplest Tomato Salad,… Read more about this item

New York: Artisan. Hardcover. 2001. 1st Edition. Tall 8vo 431pp . Fine in Fine DJ. B&W Illustrations. The authors first book, an ode to American cooking, which contains 255 home-inspired recipes and timeless memories straight out of their mothers' and grandmothers' kitchens .

Artisan, 2001. 1/2" long indent on bottom front cover edge, lower rear corner curves in at tip, some darkening on edges between spine and covers from probable glue bleed-through from production defect. Dust jacket lightly smudged with rubbed edges. Foreword by Calvin Trillin. Blue spine and edges with white lettering on spine, cream colored covers. 431 pages.. 1st Printing. Hard… Read more about this item