Scandinavian Cooking

HP Books, 1983. Oversized paperback. Fine. HP Books, 1983. 160pp., index, color photographs. 4to. Uncreased spine, fine oversize paperback.

UsedGood. Corners are bent. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

University of Minnesota Press, 2003-09-29. First Edition. paperback. Used: Good.

University of Minnesota Press, 2003-09-29. First Edition. paperback. Used:Good.

Univ Of Minnesota Press, 2003-09-29. paperback. Acceptable. 6x0x9.

HP Trade, 1/1/1983 12:00:01 AM. paperback. Good. 0.1000 in x 20.4000 in x 0.3000 in.

Paperback / softback. New. Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark in this cookbook of authentic Scandinavian cooking.

HP Trade, 1983-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!

Univ Of Minnesota Press, 2003-09-29. Paperback. New. New. In shrink wrap. Looks like an interesting title!

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.