Tante Marie's French Kitchen

London: Nicholas Kaye, 1950. Editorial / Hard Cover. Bom / Good / Bon/Poor. In-8º (190x126). 1 Vol. de 317 pp. Decorated by Julian Brazelton.

London: Nicholas Kaye, 1954. Editorial / Hard Cover. Bom / Good / Bon/No Jacket. In-8º (190x126). 1 Vol. de 317 pp. English adaptation by Ann Rogers. Decorated by Julian Brazelton.

New York: Nicholas Kaye, 1963. Later Printing . Hardcover. Near Fine/Near Fine. Julian Brazelton. British reprint dated 1963. Very nice copy, the tips are bumped.

New York: Oxford University Press, 1949. First Edition . Hardcover. Very Good+/Good+. Julian Brazelton. Nice book, jacket has few small chips and tears. Same date 1949 to title and copyright pages.

First edition, 1949, first print, copyright page and title page match, no other print shown. No marks or tears in the book, some page toning, some foxing at side block and end papers, slightly bumped, spine ends scuffed. Dust jacket, newly in mylar, has chipping, small losses at spine ends, closed tear at lower front edge.… Read more about this item

London: Nicolas Kaye, 1961. reprint. Very Good. small octavo. chipped dust jacket ix + 317pp., col. pls., text ills., indexes, A practical guide to the preparation of those basic & simple dishes for which French home cooking is so famous. Dust jacket rather chipped & torn o/w a very good copy of an uncommon title

London: Nicolas Kaye, 1955. reprint. Very Good. small octavo. chipped dust jacket ix + 317pp., col. pls., text ills., indexes, A practical guide to the preparation of those basic & simple dishes for which French home cooking is so famous. Dust jacket rather chipped & torn o/w a very good copy of an uncommon title