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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines Paperback - 2006

by Jim Lewin; P. J. Huff


From the publisher

For more than 200 years, the American military has been doing its best to figure out How to Feed an Army

What they've managed to concoct along the way is a rich history of culinary successes, and some rather interesting side trips into the realm of experimentation. This is part cookbook and part history, and a full measure of fun. Inside you will find:

  • More than 125 authentic military recipes from the American Revolution through Operation Iraqi Freedom

  • How a fish fry ended the Civil War

  • The best method for baking bread (it begins with a shovel)

  • How to determine an oven's temperature without using a thermometer

  • Recipes you can try at home, including Caribbean Catfish, hard tack, and English muffin french toast.

You will want to read this book if you have an interest in cooking. Or in eating. Or in history. Or in the military's version of any of the above.

Details

  • Title How to Feed an Army: Recipes and Lore from the Front Lines
  • Author Jim Lewin; P. J. Huff
  • Binding Paperback
  • Edition First Edition
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Harper Perennial, New York
  • Date August 8, 2006
  • Illustrated Yes
  • ISBN 9780060891114 / 0060891114
  • Weight 0.93 lbs (0.42 kg)
  • Dimensions 9 x 6 x 0.63 in (22.86 x 15.24 x 1.60 cm)
  • Library of Congress subjects Cookery, Military - United States - History, United States - Armed Forces - Commissariat
  • Library of Congress Catalog Number 2006043977
  • Dewey Decimal Code 641.57
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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines

by Jim Lewin, P.J. Huff

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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines

by Lewin, Jim; Huff, P. J.

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How to Feed an Army: Recipes and Lore from the Front Lines

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How to Feed an Army : Recipes and Lore from the Front Lines

How to Feed an Army : Recipes and Lore from the Front Lines

by P. J. Huff; Jim Lewin

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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines

by Jim Lewin; P.j. Huff

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How to Feed an Army : Recipes and Lore from the Front Lines

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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines

by Jim Lewin; P.j. Huff

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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines

by Jim Lewin, P.J. Huff

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ISBN 10 / ISBN 13
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How to Feed an Army: Recipes and Lore from the Front Lines
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How to Feed an Army: Recipes and Lore from the Front Lines

by Lewin, Jim; Huff, P.J.

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ISBN 10 / ISBN 13
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New York: HarperPerennial, 2006. Book. Very Good. Trade Paperback. 8vo - over 7¾ - 9¾" tall. Remainder mark to the bottom edge, minor lean to the spine, light corner rubbing, very little wear overall. Text is clean. 'For more than 200 years, the American military has been doing its best to figure out how to feed an army. What they've managed to concoct along the way is a rich history of culinary successes, some rather interesting side trips into the realm of experimentation. This is part cookbook and part history, and a full measure of fun. Inside you will find: -More than 125 authentic military recipes from the American Revolution through Operation Iraqi Freedom. -How a fish fry ended the Civil War. -The best method for baking bread (it begins with a shovel).' etc. 182 pages..
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