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Meat-Eating and Human Evolution Hardcover - 2001 - 1st Edition
by Craig B. Stanford (Editor); Henry T. Bunn (Editor)
First line
The expansion of meat-eating by hominids beyond the level of extant apes had repercussions for hominid ecology, anatomy, and social behavior.
Details
- Title Meat-Eating and Human Evolution
- Author Craig B. Stanford (Editor); Henry T. Bunn (Editor)
- Binding Hardcover
- Edition number 1st
- Edition 1
- Pages 384
- Volumes 1
- Language ENG
- Publisher Oxford University Press, USA, New York
- Date 2001-06-14
- Illustrated Yes
- ISBN 9780195131390 / 0195131398
- Weight 1.57 lbs (0.71 kg)
- Dimensions 9.21 x 6.14 x 0.88 in (23.39 x 15.60 x 2.24 cm)
- Reading level 1470
- Library of Congress subjects Human evolution, Fossil hominids
- Library of Congress Catalog Number 00036745
- Dewey Decimal Code 599.938
Media reviews
Citations
- Choice, 02/01/2002, Page 1086
- Scitech Book News, 09/01/2001, Page 11
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Meat-Eating and Human Evolution (Human Evolution Series)
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Meat-Eating and Human Evolution
by Craig Stanford
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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Meat-Eating and Human Evolution.
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Meat-Eating and Human Evolution
by Craig Stanford
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Hardback. New. When, why, and how early humans began to eat meat are three of the most fundamental unresolved questions in the study of human origins. This work takes a novel and interdisciplinary approach to the role of meat in the early hominid diet.
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Meat-Eating and Human Evolution (Human Evolution Series)
by Stanford, Craig B. [Editor]; Bunn, Henry T. [Editor];
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Oxford University Press, 2001-06-14. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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Stock Photo: Cover May Be Different
Meat-Eating and Human Evolution (Human Evolution Series)
by Stanford, Craig B. [Editor]; Bunn, Henry T. [Editor];
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780195131390 / 0195131398
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Oxford University Press. Hardcover. New. 9x6x1. Brand New Book in Publishers original Sealing
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