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The Joy of Japanese Cooking: The Classic Introduction to Japanese Cuisine
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The Joy of Japanese Cooking: The Classic Introduction to Japanese Cuisine Hardcover - 2002

by Kuwako Takahashi; David Narsai; Foreword by Narsai M. David


From the publisher

Japanese food, with its emphasis on fresh ingredients and delicate flavours, is delicious and healthy, but the unfamiliar ingredients and techniques may discourage novices from making it at home. Now, THE JOY OF JAPANESE COOKING explains how to prepare and present Japanese meals. Both novice and experienced cooks will find the carefully tested, precise, and clearly illustrated recipes simple and rewarding.

First line

Freeze-dried seaweed gelatin.

Details

  • Title The Joy of Japanese Cooking: The Classic Introduction to Japanese Cuisine
  • Author Kuwako Takahashi; David Narsai; Foreword by Narsai M. David
  • Binding Hardcover
  • Edition New edition
  • Pages 312
  • Volumes 1
  • Language ENG
  • Publisher Tuttle Publishing, North Clarendon, Vermont, U.S.A.
  • Date March 2002
  • Illustrated Yes
  • ISBN 9780804832816 / 0804832811
  • Weight 2.13 lbs (0.97 kg)
  • Dimensions 10.26 x 7.22 x 0.99 in (26.06 x 18.34 x 2.51 cm)
  • Dewey Decimal Code 641.5
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The Joy of Japanese Cooking
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The Joy of Japanese Cooking

by Takahashi, Kuwako

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Tuttle, Boston, 2002. 2nd Printing. Softcover. Fine Condition. Quantity Available: 1. Category: Cooking, Wine & Dining; Japan; ISBN: 0804832811. ISBN/EAN: 9780804832816. Pictures of this item not already displayed here available upon request. Inventory No: 18210. . 9780804832816
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The Joy of Japanese Cooking
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The Joy of Japanese Cooking

by Kuwako Takahashi; David Narsai

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ISBN 10 / ISBN 13
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by Kuwako Takahashi

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The Joy of Japanese Cooking: The Classic Introduction to Japanese Cuisine

The Joy of Japanese Cooking: The Classic Introduction to Japanese Cuisine

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The Joy of Japanese Cooking
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The Joy of Japanese Cooking

by Takahashi, Kuwako

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ISBN 10 / ISBN 13
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The Joy of Japanese Cooking
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The Joy of Japanese Cooking

by Takahashi, Kuwako; Narsai, David

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ISBN 10 / ISBN 13
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