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The Best of Wild Rice Recipes
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The Best of Wild Rice Recipes Spiral - 1990

by Compiled by Beatrice Ojakangas


From the publisher

Get the cookbook with a varied collection of recipes and "how to" instructions that make cooking with wild rice a breeze.

Wild rice, one of the most versatile, nutritious, and flavorful grains, has been an important food source for hundreds of years. The warm, nutty taste and rich texture makes any dish a special one. This varied collection of recipes by Beatrice Ojakangas begins with basic "how to" instructions. Find out the best ways to cook wild rice on a range top, in the oven, and in the microwave, as well as how to "pop" wild rice. From there, recipes are divided into sections: appetizers, soups, salads and dressings, side dishes, main dishes, baked goods, and desserts. So there is something for every occasion!

Inside you'll find

  • More than 80 proven recipes featuring wild rice
  • "How to" instructions for preparing wild rice
  • Variety of dishes, from soups to entrees to desserts
Beatrice has written many articles for national food magazines. She wrote a weekly newspaper column for a number of years and has authored many cookbooks. With more than 80 of her favorite recipes, this is an essential addition to any cookbook collection.

From the rear cover

Wild rice, one of the most versatile, nutritious and flavorful grains, has been an important food source for people and wildlife for hundreds of years. The warm nutty taste and rich texture of wild rice makes any dish a special one. This varied collection of recipes includes basic "how to" instructions, soups, salads, side and main dishes, breads and even desserts.

Details

  • Title The Best of Wild Rice Recipes
  • Author Compiled by Beatrice Ojakangas
  • Binding Spiral
  • Pages 108
  • Volumes 1
  • Language ENG
  • Publisher Adventure Publications, Cambridge, MN
  • Date 1990-05-11
  • ISBN 9780934860567 / 0934860564
  • Weight 0.2 lbs (0.09 kg)
  • Dimensions 5.12 x 5.16 x 0.65 in (13.00 x 13.11 x 1.65 cm)
  • Dewey Decimal Code 641.6

About the author

Beatrice Ojakangas is a native of northern Minnesota and has written many articles for national food magazines. She wrote a weekly newspaper column for a number of years and has authored many cookbooks.
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The Best of Wild Rice Recipes
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The Best of Wild Rice Recipes. [spiral wire bound].
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The Best of Wild Rice Recipes. [spiral wire bound].

by Ojakangas, Beatrice.

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Used - VG++. Covers lightly scuffed/scratched, interior clean/tight/bright. Spiral wire binding Fine: no rust, no holes.
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Cambridge, MN. Adventure Publications. (c1989). Spiral Wire Maroon Wrappers.. VG++. Covers lightly scuffed/scratched, interior clean/tight/bright. Spiral wire binding Fine: no rust, no holes. Oblong 12mo. 96pp. Presumed First Edition, none stated. Approx. 84 recipes + cooking instructions & tips.
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The Best of Wild Rice Recipes
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The Best of Wild Rice Recipes

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The Best of Wild Rice Recipes
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The Best of Wild Rice Recipes

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ISBN 10 / ISBN 13
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The Best of Wild Rice Recipes
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The Best of Wild Rice Recipes

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ISBN 10 / ISBN 13
9780934860567 / 0934860564
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The Best of Wild Rice Recipes
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ISBN 10 / ISBN 13
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Best of Wild Rice Recipes
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Best of Wild Rice Recipes

by Beatrice A. Ojakangas

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