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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes Hardcover -

by Lina Wallentinson; Ellen Hedstrom (Translator); Anette Cantagallo (Translator)


From the publisher

44 Nutritious and Delicious Recipes Using Beans, Peas, and Lentils Beans--high in protein, fiber-rich, and full of minerals--are one of the healthiest foods around. But did you know that baking with beans improves their nutritive values? Now, you can learn to bake with beans to make delicious, gut-healthy, and vegan breads and desserts that are jam-packed with nutrition and unique flavors. Along with peas, lentils, chickpeas, and more, Baking with Beans showcases the healthy legume as the main star in a variety of baked goods. Whip up fresh nutty breads, delightful plant-based cakes and cookies, and creative pies and pizzas, as well as thirty-three gluten-free options. Learn to make:

  • Walnut Bread with Green Lentils
  • Focaccia with Rosemary and Olives
  • Braided Bread with Pistachio Pesto
  • Carrot Rolls with Pumpkin Seeds
  • Blueberry Bars with Cinnamon and Cardamom
  • Chocolate Balls with Banana Chips
  • Saffron Cake with Figs
  • Coconut Lime Muffins
  • Kidney Bean Brownies
  • Black Bean Chocolate Chili Cookies
  • And More!
Add healthy fibers to your breads and desserts and invest in your health with beans!

Details

  • Title Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
  • Author Lina Wallentinson; Ellen Hedstrom (Translator); Anette Cantagallo (Translator)
  • Binding Hardcover
  • Pages 128
  • Volumes 1
  • Language ENG
  • Publisher Skyhorse Publishing
  • ISBN 9781510746282 / 1510746285
  • Weight 1.37 lbs (0.62 kg)
  • Dimensions 9.1 x 7.6 x 0.7 in (23.11 x 19.30 x 1.78 cm)
  • Themes
    • Topical: Health & Fitness

About the author

Lina Wallentinson is a journalist with long experience as a food writer, specializing in diets. She works as the editor of the magazine Buff. She is the author of Sprouts, Shoots, and Microgreens. She lives in Sweden.
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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes

by Wallentinson, Lina

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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
Stock Photo: Cover May Be Different

Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes

by Wallentinson, Lina

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9781510746282 / 1510746285
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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes

by Wallentinson, Lina; Hedstrom, Ellen [Translator]; Cantagallo, Anette [Translator];

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ISBN 10 / ISBN 13
9781510746282 / 1510746285
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Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
Stock Photo: Cover May Be Different

Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes

by Wallentinson, Lina; Hedstrom, Ellen [Translator]; Cantagallo, Anette [Translator];

  • Used
  • Hardcover
Condition
Used:Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781510746282 / 1510746285
Quantity Available
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HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Description:
Skyhorse, 2021-04-06. Hardcover. Used:Good.
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FREE shipping to USA
Baking With Beans: Make Breads, Pizzas, Pies, and Cakes With Gut-healthy Legumes
Stock Photo: Cover May Be Different

Baking With Beans: Make Breads, Pizzas, Pies, and Cakes With Gut-healthy Legumes

by Wallentinson, Lina

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Hardcover
ISBN 10 / ISBN 13
9781510746282 / 1510746285
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Skyhorse Pub Co Inc, 2021. Hardcover. New. board book edition. 128 pages. 9.25x7.75x0.50 inches.
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