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- Title The Spice Route: A History
- Author John Keay
- Binding Hardcover
- Edition First Edition
- Pages 288
- Volumes 1
- Language ENG
- Publisher University of California Press, Ewing, New Jersey, U.S.A.
- Date July 15, 2006
- Illustrated Yes
- ISBN 9780520248960 / 0520248961
- Weight 1.3 lbs (0.59 kg)
- Dimensions 9.2 x 6.38 x 1.01 in (23.37 x 16.21 x 2.57 cm)
- Library of Congress subjects Trade routes - History, Spice trade - History
- Library of Congress Catalog Number 2006044546
- Dewey Decimal Code 382.413
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by Keay, John
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The Spice Route: A History (California Studies in Food and Culture)
by Keay, John
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University of California Press, 2006-07-15. First Edition. Hardcover. Like New. 6x1x9. Hardcover and dust jacket. Good binding and cover. Light edge wear. Clean, unmarked pages. <br> "The Spice Route is one of history's greatest anomalies: shrouded in mystery, it existed long before anyone knew of its extent or configuration. Spices came from lands unseen, possibly uninhabitable, and almost by definition unattainable; that was what made them so desirable. Yet more livelihoods depended on this pungent traffic, more nations participated in it, more wars were fought for it, and more discoveries resulted from it than from any other global exchange. Epic in scope, marvelously detailed, laced with drama, The Spice Route spans three millennia and circles the world to chronicle the history of the spice trade.
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The Spice Route: A History (California Studies in Food and Culture)
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The Spice Route: A History (California Studies in Food and Culture)
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The Spice Route: A History (California Studies in Food and Culture)
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The Spice Route: A History (California Studies in Food and Culture)
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The Spice Route: A History (California Studies in Food and Culture)
by Keay, John
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The Spice Route – A History
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