Description:
Pearson Custom Publishing, 2007. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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On Cooking, a Textbook of Culinary Fundamentals, Third Custom Edition Hardcover - 2007
by The Art Institutes; Sarah R. Labensky; Alan M. Hause Culinary Arts
Details
- Title On Cooking, a Textbook of Culinary Fundamentals, Third Custom Edition
- Author The Art Institutes; Sarah R. Labensky; Alan M. Hause Culinary Arts
- Binding Hardcover
- Edition 3rd Custom, Take
- Publisher Pearson Custom Publishing, Boston, MA
- Date 2007
- ISBN 9780536214584
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On Cooking, a Textbook of Culinary Fundamentals, Third Custom Edition
by The Art Institutes Sarah R. Labensky Alan M. Hause Culinary Arts
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780536214584 / 0536214581
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
NZ$18.27FREE shipping to USA
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Item Price
NZ$18.27
FREE shipping to USA
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On Cooking: a Textbook of Culinary Fundamentals Third Custom Edition
by Labensky, Sarah; Hause, Alan M.; Labensky, Steve; Martel, Priscilla
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Edition
- 3rd Custom, Taken from 4th Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780536214584 / 0536214581
- Quantity Available
- 1
- Seller
-
El Cajon, California, United States
- Item Price
-
NZ$39.88NZ$7.08 shipping to USA
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Description:
Boston, MA: Pearson Custom, 2007. Light edge, corner wear, corner bumps. Light rubs, scratches and indentations. Former owner's address on the front pastedown. Extra heavy, extra shipping required for priority or international.. 3rd Custom, Taken from 4th Edition . Hard Cover. Very Good/No Jacket. 4to - over 9¾" - 12" Tall, 1406 Pages .
Item Price
NZ$39.88
NZ$7.08
shipping to USA