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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients,
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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown Step by Step in 800 Photogr Hardcover - 2008 - 01st Edition

by Ghille Basan

Details

  • Title The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown Step by Step in 800 Photogr
  • Author Ghille Basan
  • Binding Hardcover
  • Edition number 01st
  • Edition 01
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Lorenz Books, London
  • Date March 25, 2008
  • Illustrated Yes
  • ISBN 9780754817635 / 0754817636
  • Weight 3.62 lbs (1.64 kg)
  • Dimensions 11.95 x 9.31 x 0.98 in (30.35 x 23.65 x 2.49 cm)
  • Dewey Decimal Code 641.595

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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown in 700 Step-by-step Photographs

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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over...
Stock Photo: Cover May Be Different

The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown in 700 Step-by-step Photographs

by Ghillie Basan

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  • Hardcover
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Binding
Hardcover
ISBN 10 / ISBN 13
9780754817635 / 0754817636
Quantity Available
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Lorenz Books, 12/17/2007. Hardcover. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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NZ$7.32
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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over...
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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown in 700 Step-by-step Photographs

by Ghillie Basan

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Quantity Available
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Lorenz Books. 01. Hardcover. Used; Very Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 12/17/2007
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NZ$7.53
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The Food and Cooking of Turkey : All the Traditions, Techniques and Ingredients, Including over...
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The Food and Cooking of Turkey : All the Traditions, Techniques and Ingredients, Including over 150 Authentic Recipes Shown Step by Step in 800 Photographs: Discover the Delicious Food of an Ancient and Diverse Cuisine and Learn How to Bring It to the Modern Table

by Basan, Ghillie

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Used - Good
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Quantity Available
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Anness Publishing. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
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NZ$16.56 shipping to USA
The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over...

The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown in 700 Step-by-step Photographs

by Ghillie Basan

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780754817635 / 0754817636
Quantity Available
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Lorenz Books, 2007-12-17. Hardcover. Very Good/Good Jacket. 12x9x1. Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.
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The Food and Cooking of Turkey : All the Traditions, Techniques and Ingredients, Including over...
Stock Photo: Cover May Be Different

The Food and Cooking of Turkey : All the Traditions, Techniques and Ingredients, Including over 150 Authentic Recipes Shown Step by Step in 800 Photographs: Discover the Delicious Food of an Ancient and Diverse Cuisine and Learn How to Bring It to the Modern Table

by Basan, Ghillie

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780754817635 / 0754817636
Quantity Available
1
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Anness Publishing. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Food and Cooking of Turkey
Stock Photo: Cover May Be Different

The Food and Cooking of Turkey

by Basan, Ghillie - Photography by Martin Brgdale

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780754817635 / 0754817636
Quantity Available
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Narrabeen, New South Wales, Australia
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Lorenz Books 2011. 2011. 4to. Pictorial laminated boards in d/w. 256pp. Near fine. : All the traditions, techniques and ingredients, including over 150 Authentic recipes shown step by step in 800 photographs. Discover the delicious food of an ancient and diverse cuisine and learn how to bring it to the modern table. .
Item Price
NZ$30.79
NZ$38.49 shipping to USA
The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including over...
Stock Photo: Cover May Be Different

The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including over 150 Authentic Recipes shown step-by-step in 800 photographs

by Basan, Ghillie; Martin Brigdale (photographs)

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780754817635 / 0754817636
Quantity Available
1
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Kutztown, Pennsylvania, United States
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Description:
London: Lorenz Books/Anness Publishing, 2007. Book. Fine. Hardcover. First Edition. 4to - over 9¾" - 12" tall. Laminated color pictorial boards. As issued; no remainder marks. 256 pp., illus. w/ color plates. Dust jacket now in mylar..
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NZ$66.23
NZ$9.93 shipping to USA