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Oysters: A Celebration in the Raw
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Oysters: A Celebration in the Raw Hardcover - 2016

by Jeremy Sewall; Marion Lear Swaybill; Scott Snider (Photographer)


Details

  • Title Oysters: A Celebration in the Raw
  • Author Jeremy Sewall; Marion Lear Swaybill; Scott Snider (Photographer)
  • Binding Hardcover
  • Edition F First Edition
  • Pages 216
  • Volumes 1
  • Language ENG
  • Publisher Abbeville Press, New York
  • Date 2016-11-01
  • Illustrated Yes
  • Features Bibliography, Glossary, Illustrated, Index, Maps
  • ISBN 9780789212498 / 0789212498
  • Weight 1.95 lbs (0.88 kg)
  • Dimensions 8.1 x 8.1 x 1 in (20.57 x 20.57 x 2.54 cm)
  • Library of Congress subjects Oysters, Cooking (Oysters)
  • Library of Congress Catalog Number 2016026672
  • Dewey Decimal Code 641.694

Media reviews

Citations

  • Publishers Weekly, 10/31/2016, Page 0

About the author

Marion Lear Swaybill is an Emmy award-winning television producer, writer, and pioneering media executive. As Director of Program Acquisitions at PBS station WNET, (1981-1989), Swaybill was on the cutting edge of the food-on-television revolution, introducing New York public television audiences to luminary chefs including Madhur Jaffrey, Lidia Bastianach, Martin Yan, Jacques Pepin, Britain's memorable "Two Fat Ladies" and many others. A cook as well as a writer, her recipes have appeared in the "Great Cooks Guide" series (Random House) and New England's "Sound Magazine."

Jeremy Sewall is an award-winning chef and restaurateur based in Boston and two-time James Beard Award nominee. Trained at the Culinary Institute of America, he has cooked in kitchens around the globe, focusing on seasonal ingredients and his New England food heritage. His restaurants Lineage, Eastern Standard, Island Creek Oyster Bar, and Row 34 have received accolades from New York Times, Esquire, Gourmet and The Boston Globe, among others.

Scott Snider is an award-winning natural history filmmaker whose work takes him around the world as an accomplished underwater, long lens, and macro cinematographer. Scott has over 45 major credits for National Geographic, PBS Nature, Discovery Channel, Animal Planet, the National Park Service and others. He is the founder of Half Moon Productions, a film and photography studio based in Charleston, South Carolina.

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Oysters: A Celebration in the Raw
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Oysters: A Celebration in the Raw

by Sewall, Jeremy

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Oysters: A Celebration in the Raw

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Hardback. New. "A comprehensive visual celebration of one of the sea's most delicious and fascinating creatures, featuring lush original photography, practical guidelines, and historical anecdotes"--
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Oysters: A Celebration in the Raw
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Oysters: A Celebration in the Raw

by Sewall, Jeremy

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Oysters A Celebration in the Raw
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Oysters A Celebration in the Raw

by Sewall, Jeremy, Swaybill, Marion Lear

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Oysters: A Celebration in the Raw
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Oysters: A Celebration in the Raw

by Sewall, Jeremy/ Swaybill, Marion Lear/ Snider, Scott (Photographer)

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OYSTERS A Celebration in the Raw
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OYSTERS A Celebration in the Raw

by Sewall, Jeremy & Marion Lear Swaybill & Scott Snider

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Abbeville Press. Fine with No dust jacket as issued. 2016. Hardcover. 0789212498 . Laminated pictorial boards. Full page color photos of oyster shells, plus text and other color photos. Due to size, ships within US only and only by media rate mail. ; Square 8vo 8" to 9" tall; 216 pp .
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Oysters : A Celebration in the Raw
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Oysters : A Celebration in the Raw

by Sewall, Jeremy, Swaybill, Marion Lear

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Oysters: A Celebration in the Raw

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Abbeville Press, 2016. Hardcover. New in shrink-wrap with sticker/New. Photography by Scott Snider. Overflowing with gorgeous original photography and fascinating anecdotes, Oysters: A Celebration in the Raw is the perfect book for oyster aficionados and newbies, foodies and chefs of all stripes, lovers of photography and art, the environment, history, and the sea. Named the People's Choice Cookbook of the Year by Readable Feast, this is only book of its kind―a definitive visual companion to this iconic, much loved mollusk.
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Oysters: A Celebration in the Raw
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Oysters: A Celebration in the Raw

by Sewall, Jeremy; Swaybill, Marion Lear

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Oysters: A Celebration in the Raw
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Oysters: A Celebration in the Raw

by Sewall, Jeremy

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Binding
Hardcover
ISBN 10 / ISBN 13
9780789212498 / 0789212498
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