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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting Hardcover - 2006 - 6th Edition

by Raymond Cote


From the publisher

"00261TXT06ENGE" -- back cover; "261.6" -- spine. Includes Internet sites and index.

Details

  • Title Basic Hotel and Restaurant Accounting
  • Author Raymond Cote
  • Binding Hardcover
  • Edition number 6th
  • Edition 6
  • Pages 483
  • Volumes 1
  • Language ENG
  • Publisher Educational Institute of American Hotel & Mot, U.S.A.
  • Date June 15, 2006
  • Illustrated Yes
  • ISBN 9780866122832 / 0866122834
  • Weight 1.75 lbs (0.79 kg)
  • Dimensions 9 x 7 x 1 in (22.86 x 17.78 x 2.54 cm)
  • Library of Congress Catalog Number 2006285041
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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting

by Raymond Cote

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ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Educational Inst of the Amer Hotel. paperback. Very Good. 7x1x9. Has some shelf wear, highlighting, underlining and/or writing. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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Basic Hotel and Restaurant Accounting
Stock Photo: Cover May Be Different

Basic Hotel and Restaurant Accounting

by Cote, Raymond

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Used - Good
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Educational Institute of the American Hotel & Motel Association. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Basic Hotel and Restaurant Accounting
Stock Photo: Cover May Be Different

Basic Hotel and Restaurant Accounting

by Raymond Cote

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Educational Institute of the American Hotel & Motel Association, 2006. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting

by Raymond Cote

  • Used
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  • Paperback
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Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Educational Institute of the American Hotel & Motel Association, 2006. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting

by Cote, Raymond

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Binding
Paperback
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Brand: Educational Inst of the Amer Hotel, 2006-01-01. 6. paperback. Used: Good.
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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting

by Cote, Raymond

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  • Paperback
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Used:Good
Edition
6
Binding
Paperback
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Brand: Educational Inst of the Amer Hotel, 2006-01-01. 6. paperback. Used:Good.
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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting

by Cote, Raymond

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  • Paperback
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Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Basic Hotel and Restaurant Accounting
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Basic Hotel and Restaurant Accounting

by Cote, Raymond

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Paperback
ISBN 10 / ISBN 13
9780866122832 / 0866122834
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Educational Inst of the Amer Hotel, 2006-06-15. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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