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The Hamptons: Food, Family, and History
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The Hamptons: Food, Family, and History Hardcover - 2012 - 1st Edition

by Ricky Lauren


Summary

Fresh, seasonal recipes that perfectly evoke the relaxed luxury of the Hamptons

Combining food with her memories of raising a family in New York's legendary Hamptons, Ricky Lauren's The Hamptons perfectly captures the lifestyle—plus the rich history—of America's most exclusive resort. Written by Ricky Lauren, who is an accomplished author, photographer, and artist, this lush and evocative book is packed with delicious recipes, beautiful photographs, and original watercolors that paint a picture of the Hamptons life.

  • Includes approximately 100 healthy, fresh, seasonal recipes
  • Features tips and advice on entertaining in true Hamptons style and simplicity
  • Offers a glimpse into the life of a beloved family, with archival photos and personal snapshots of the Laurens

Details

  • Title The Hamptons: Food, Family, and History
  • Author Ricky Lauren
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher Harvest Publications, US
  • Date 2012-04-06
  • Illustrated Yes
  • ISBN 9781118293270 / 1118293274
  • Weight 3.92 lbs (1.78 kg)
  • Dimensions 11.88 x 9 x 1.15 in (30.18 x 22.86 x 2.92 cm)
  • Library of Congress subjects Hamptons (N.Y.) - Social life and customs, Cooking, American
  • Library of Congress Catalog Number 2012000600
  • Dewey Decimal Code 641.59

Media reviews

"Intimate, fun, and full of tasty offerings, readers will adopt many of these recipes and make their own family memories." (Publishers Weekly, April 2012)‘Perfectly captures the lifestyle of America’s most exclusive resort…combines tips and advice on the classic style, plus delicious recipes that offer a glimpse into the life of a well-loved family.’  (Essential Kitchen, Bathroom, Bedroom Magazine, July 2012)

About the author

Ricky Lauren is the wife of famed designer Ralph Lauren, and is an accomplished author, photographer, and artist. She is also a psychotherapist and holds a graduate degree from Columbia University's Teachers' College. Lauren has published three previous books: "Ricky Lauren Cuisine, Lifestyle, and Legend of the Double RL Ranch," which was inspired by the Lauren family's ranch in Colorado, "My Island," which explored Lauren's experiences in Jamaica, and "Safari," a photographic essay of her travels across the African continent.
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The Hamptons: Food, Family, and History
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The Hamptons: Food, Family, and History

by Ricky Lauren

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The Hamptons: Food, Family, and History
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by Lauren, Ricky

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THE HAMPTONS Food, Family, and History

THE HAMPTONS Food, Family, and History

by Lauren, Ricky

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The Hamptons: Food, Family, and History
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The Hamptons: Food, Family, and History

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The Hamptons: Food, Family, and History
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The Hamptons: Food, Family, and History

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The Hamptons : Food, Family, and History
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The Hamptons : Food, Family, and History
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The Hamptons : Food, Family, and History

by Lauren, Ricky

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by Lauren, Ricky

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