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The modern baker, confectioner and caterer; a practical and scientific work for the baking and allied trades. Edited by John Kirkland. With ... trade experts... Volume 4 (French Edition) Paperback -
by Kirkland John
Details
- Title The modern baker, confectioner and caterer; a practical and scientific work for the baking and allied trades. Edited by John Kirkland. With ... trade experts... Volume 4 (French Edition)
- Author Kirkland John
- Binding Paperback
- Publisher HardPress Publishing
- Date 12/13/20
- ISBN 9781314718171
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The Modern Baker, Confectioner and Caterer; A Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. with Contributi
by Kirkland John
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781314718171 / 1314718177
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
- Item Price
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NZ$33.36NZ$21.03 shipping to USA
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Item Price
NZ$33.36
NZ$21.03
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