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Good Cooking: The New Basics
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Good Cooking: The New Basics Paperback - 2005

by Jill Dupleix


First line

Good cooking is all about making yourself feel good, in the kitchen and at the table.

Details

  • Title Good Cooking: The New Basics
  • Author Jill Dupleix
  • Binding Paperback
  • Edition Illustrated.
  • Pages 176
  • Volumes 1
  • Language ENG
  • Publisher Silverback Books, San Francisco, CA
  • Date January 1, 2005
  • Illustrated Yes
  • ISBN 9781596370173 / 1596370173
  • Weight 1.39 lbs (0.63 kg)
  • Dimensions 9 x 8.9 x 0.1 in (22.86 x 22.61 x 0.25 cm)
  • Library of Congress subjects Cookery
  • Dewey Decimal Code 641.5
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Good Cooking: The New Basics
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Good Cooking: The New Basics

by Jill Dupliex

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ISBN 10 / ISBN 13
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Good Cooking: The New Basics
Stock Photo: Cover May Be Different

Good Cooking: The New Basics

by Dupleix, Jill

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Good Cooking: The New Basics
Stock Photo: Cover May Be Different

Good Cooking: The New Basics

by Jill Dupliex

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ISBN 10 / ISBN 13
9781596370173 / 1596370173
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Good Cooking

Good Cooking

by Jill Dupleix

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Good Cooking: The New Basics
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Good Cooking: The New Basics

by Jill Dupleix

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ISBN 10 / ISBN 13
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Good Cooking: The New Basics
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Good Cooking: The New Basics

by Jill Dupleix

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Good Cooking: The New Basics

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Good Cooking: The New Basics

by Dupleix, Jill

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Good Cooking: The New Basics
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Good Cooking: The New Basics

by Dupliex, Jill

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ISBN 10 / ISBN 13
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Good Cooking: The New Basics
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Good Cooking: The New Basics

by Dupleix, Jill

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Paperback
ISBN 10 / ISBN 13
9781596370173 / 1596370173
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