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The Eagle Cookbook: Recipes from the Original Gastropub
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The Eagle Cookbook: Recipes from the Original Gastropub Hardcover - 2009

by David Eyre; Eagle Chefs; Foreword by Fay Maschler


Details

  • Title The Eagle Cookbook: Recipes from the Original Gastropub
  • Author David Eyre; Eagle Chefs; Foreword by Fay Maschler
  • Binding Hardcover
  • Edition First edition
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Absolute, Bath
  • Date 2009
  • Illustrated Yes
  • ISBN 9781906650056 / 1906650055
  • Weight 1.35 lbs (0.61 kg)
  • Dimensions 10 x 7.7 x 0.7 in (25.40 x 19.56 x 1.78 cm)

About the author

First opened by Mike Belben and David Eyre in 1991 "The Eagle" soon had the phrase 'gastropub' coined after it. Since first opening a steady stream of highly talented chefs have passed through it's kitchen, many of whom have gone on to radically transform the eating scene in London and beyond. "The Eagle" can justifiably claim to have transformed the way the British eat out and, along with Fergus Henderson at "St John," helped the nation rediscover its culinary heritage.
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The Eagle Cookbook: Recipes from the Original Gastropub
Stock Photo: Cover May Be Different

The Eagle Cookbook: Recipes from the Original Gastropub

by Eyre, David

  • Used
  • as new
  • Hardcover
Condition
New
Edition
Revised Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9781906650056 / 1906650055
Quantity Available
1
Seller
Letchworth Garden City, Hertfordshire, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$188.94
NZ$41.99 shipping to USA

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Description:
U.K.: Absolute Press, 2009. Revised Edition . Hardcover. As New/No Jacket. 4to - over 9¾ - 12" tall. Revised Edition of "Big Flavours, Rough Edges" with additional recipes. Glossy pictorial board binding and contents unmarked, unused, as new. May incur additional postage charges overses.
Item Price
NZ$188.94
NZ$41.99 shipping to USA
The Eagle Cookbook: Recipes from the Original Gastropub
Stock Photo: Cover May Be Different

The Eagle Cookbook: Recipes from the Original Gastropub

by Eyre, David

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781906650056 / 1906650055
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$264.80
FREE shipping to USA

Show Details

Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
NZ$264.80
FREE shipping to USA