Description:
Wine Appreciation Guild, 2011-04-29. Paperback. Used: Good.
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Understanding Wine Technology: The Science of Wine Explained Paperback - 2011 - 3rd Edition
by David Bird
Details
- Title Understanding Wine Technology: The Science of Wine Explained
- Author David Bird
- Binding Paperback
- Edition number 3rd
- Edition 3
- Pages 328
- Volumes 1
- Language ENG
- Publisher Wine Appreciation Guild, U.S.A.
- Date 2011-05
- Illustrated Yes
- Features Bibliography, Glossary, Illustrated, Index, Table of Contents
- ISBN 9781934259603 / 1934259608
- Weight 0.9 lbs (0.41 kg)
- Dimensions 8.3 x 5.9 x 0.9 in (21.08 x 14.99 x 2.29 cm)
- Library of Congress subjects Wine and wine making, Wine and wine making - Chemistry
- Dewey Decimal Code 663.2
About the author
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Understanding Wine Technology, 3rd Edition
by David Bird
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- Used: Good
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- 9781934259603 / 1934259608
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Understanding Wine Technology : The Science of Wine Explained
by Bird, David
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9781934259603 / 1934259608
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Wine Appreciation Guild, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
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Understanding Wine Technology: The Science of Wine Explained
by Bird, David
- Used
- Good
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- Used - Good
- Edition
- Third Edition, Third edition
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- 9781934259603 / 1934259608
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Board and Bench Publishing. Third Edition, Third edition. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Understanding Wine Technology The Science of Wine Explained
by David Bird
- Used
- Very Good
- Paperback
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- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781934259603 / 1934259608
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Highland, New York, United States
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Board and Bench Publishing. Very Good. 2011. Paperback. - Great overall condition. Minor wear, no major blemishes. No writing.; - We offer free returns for any reason and respond promptly to all inquiries. Your order will be packaged with care and ship on the same or next business day. Buy with confidence. .
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Understanding Wine Technology: The Science of Wine Explained
by Bird, David
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781934259603 / 1934259608
- Quantity Available
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Newport Coast, California, United States
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Understanding Wine Technology: The Science of Wine Explained
by David Bird
- Used
- Very Good
- Paperback
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- Used - Very Good
- Edition
- Third
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781934259603 / 1934259608
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Wine Appreciation Guild, 2011-05-01. Third. Paperback. Very Good.
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Understanding Wine Technology_ A Book for the Non-Scientist That Explains the Science of Winemaking
by Bird, david; Johnson, Hugh (foreword)
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- Edition
- Paperback Octavo
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Paris, France
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Great Britain: DBQA, 2010. Paperback Octavo. Paperback. Very good. wraps, 307 pp Standard shipping (no tracking) / Priority (with tracking) / Custom quote for large or heavy orders.
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