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Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes
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Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine Hardcover - 2013

by Cook's Illustrated (Editor)


Details

  • Title Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine
  • Author Cook's Illustrated (Editor)
  • Binding Hardcover
  • Edition 1st Edition
  • Pages 518
  • Volumes 1
  • Language ENG
  • Publisher Cook's Illustrated, U.S.A.
  • Date 2013-10
  • Illustrated Yes
  • ISBN 9781936493586 / 1936493586
  • Weight 4.19 lbs (1.90 kg)
  • Dimensions 10.76 x 9.11 x 1.39 in (27.33 x 23.14 x 3.53 cm)
  • Library of Congress subjects Baking, Cooking, American
  • Library of Congress Catalog Number 2013016858
  • Dewey Decimal Code 641.597

About the author

Cook's Illustrated is a widely renowned America's Test Kitchen brand that is the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. America's Test Kitchen brands are well-known for top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and a cooking school. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!
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Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine

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Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine

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Cook's Illustrated, 2013-10-01. First Edition. Hardcover. Very Good/Very Good. 9x1x10. The binding is Clean and tight with minor shelf wear. Text and images unmarked. The dust jacket shows some light handling, in a mylar cover.**Please note: book is oversized and heavy, and will require substantial additional shipping fees to international or expedited addresses.**
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Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine

by Cook's Illustrated [Editor]

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Brookline, MA: America's Test Kitchen, 2013. 1st Edition. Hardcover. Near Fine/Near Fine. 518 pages. Hardcover. Dust jacket unclipped, excellent. B/w illustrations throughout. Tan cover boards, black title on spine and front cover board. Pages and edges clean and bright. Like new. In beautiful condition. An authoritative baking reference and recipe collection for those who want to learn how to bake and for those who want to bring their baking skills to a higher level. Record # 32408
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Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine

by Cook's Illustrated [Editor]

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