An American Bounty
by Wallach, Louis
Available Copies
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Used - Very Good
- Published
- 1995
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
NZ$10.13
Show Details
Description:
Rizzoli International Publications, 1995. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
NZ$10.13
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Louis Wallach
- Condition
- Used Very Good
- Jacket Condition
- Very Good
- Published
- September 1995
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Kutztown, Pennsylvania, USA
- Item Price
-
NZ$15.21
Show Details
Description:
Rizzoli, September 1995. Hardcover . Used Very Good/Very Good. Dust Jacket is clean and intact, with minor edge and corner wear. Front and back covers have very slight edge and corner wear. Spine intact with no creasing or warping. Binding is tight and intact, pages clean and unmarked. In nice, but previously owned condition. We carry new and… Read more about this item Item Price
NZ$15.21
An American Bounty Great Contemporary Cooking from the Culinary Institute of America [ILLUSTRATED]
by Wallach, Louis
- Condition
- Used - Fine in Fine dust jacket
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Southbury, Connecticut, USA
- Item Price
-
NZ$21.81
Show Details
Description:
Fine in Fine dust jacket. Hardcover. ...; ...; Hardcover. SIGNED and inscribed by Tim Ryan 'Happy Cooking! Tim Ryan'. Rizzoli International Publications, 1995. Fine Book in Fine Dust Jacket. Overall, a clean and tight copy. . Bubble wrapped and shipped promptly in a box. ; Signed by Author . Item Price
NZ$21.81
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Used - Very Good
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
NZ$8.80
Show Details
Description:
Rizzoli. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp. Item Price
NZ$8.80
An American Bounty
by Wallach, Louis
- Condition
- Used - Fine in Fine dust jacket
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Southbury, Connecticut, USA
- Item Price
-
NZ$21.81
Show Details
Description:
Fine in Fine dust jacket. Hardcover. ...; ...; Hardcover. Rizzoli International Publications, 1995. Fine Book in Fine Dust Jacket. Overall, a clean and tight copy. .. Packed to insure damage free arrival. Shipped promptly. . Item Price
NZ$21.81
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Used - Good
- Published
- 1995-09-15
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Kingwood, Texas, USA
- Item Price
-
NZ$9.46
Show Details
Description:
Rizzoli, 1995-09-15. Hardcover. Good. 152x16x152. Item Price
NZ$9.46
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Used - Acceptable
- Published
- 9/15/1995 12:00:01 A
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Springdale, Arkansas, USA
- Item Price
-
NZ$8.86
Show Details
Description:
Rizzoli, 9/15/1995 12:00:01 A. hardcover. Acceptable. 0.9449 in x 9.2913 in x 9.1339 in. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. Item Price
NZ$8.86
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Culinary Institute of America
- Condition
- USED Good
- Published
- September 1995
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Montclair, New Jersey, USA
- Item Price
-
NZ$30.45
Show Details
Description:
Rizzoli, September 1995. Hardcover. USED Good. Item Price
NZ$30.45
An American Bounty : Great Contemporary Cooking from the Culinary Institute of America
- Condition
- Used - Very Good
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, USA
- Item Price
-
NZ$8.46
Show Details
Description:
Rizzoli International Publications, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Item Price
NZ$8.46
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Like New
- Published
- 1995-09-15
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
STATEN ISLAND, New York, USA
- Item Price
-
NZ$27.07
Show Details
Description:
Rizzoli, 1995-09-15. Hardcover. Like New. 9x9x0. Very minor wear on dust jacket. Rest of book in pristine condition. Item Price
NZ$27.07
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Louis Wallach
- Condition
- Used - Good
- Published
- 1995-09-15
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
NZ$13.14
Show Details
Description:
Rizzoli, 1995-09-15. Hardcover. Good. Item Price
NZ$13.14
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Used - Good
- Published
- 1995-09-15
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Memphis, Tennessee, USA
- Item Price
-
NZ$9.36
Show Details
Description:
Rizzoli, 1995-09-15. Hardcover. Good. 9x1x9. Item Price
NZ$9.36
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Louis Wallach
- Condition
- Used:Good
- Published
- 1995-09-15
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
NZ$26.49
Show Details
Description:
Rizzoli, 1995-09-15. Hardcover. Used:Good. Item Price
NZ$26.49
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- Used - Collectible - Very Good
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
NZ$118.33
Show Details
Description:
Rizzoli. Collectible - Very Good. Signed Copy Collectible - Very Good. Good dust jacket. Inscribed to chef Jeff Buben by Tim Rodgers: 'Jeff // Thanks for the // support and friendship! // All the best, // Tim' on front endpage. (cookbook, cooking, recipes) Item Price
NZ$118.33
An American Bounty
by Wallach, Louis
- Condition
- Used - Fine in Fine dust jacket
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Southbury, Connecticut, USA
- Item Price
-
NZ$21.81
Show Details
Description:
Fine in Fine dust jacket. Hardcover. ...; ...; Hardcover. Rizzoli International Publications, 1995. Fine Book in Fine Dust Jacket. Overall, a clean and tight copy. .. Packed to insure damage free arrival. Shipped promptly. . Item Price
NZ$21.81
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Louis Wallach
- Condition
- Used - Very Good
- Published
- September 1995
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
Saugerties, New York, USA
- Item Price
-
NZ$16.88
Show Details
Description:
Rizzoli, September 1995. Hardcover. Used - Very Good. Item Price
NZ$16.88
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
by Wallach, Louis
- Condition
- New
- Published
- 1995-09-15
- Binding
- Hardcover
- ISBN
- 9780847819089
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
NZ$107.61
Show Details
Description:
Rizzoli, 1995-09-15. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
NZ$107.61