$100,000 CHICKEN COOKBOOK: Recipes from the 1973 National Chicken Cooking Contest and Top Winners from Previous Years
by National Broiler Council
- Used
- good
- Condition
- Good
- Seller
-
Chisseaux, France
Payment Methods Accepted
About This Item
National Broiler Council, 1974. Staplebound. Good. Staplebound 13,7 x 20,3 cm., 68 pages. POS on inside back cover and about 10 pages have pen check marks next to titles with marginalia "good" written. Most of the illustrated text is unmarked. Soiled covers have crease and rub marks, substantially worn throughout.
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Details
- Bookseller
- Les livres des Limbes (FR)
- Bookseller's Inventory #
- 12783
- Title
- $100,000 CHICKEN COOKBOOK: Recipes from the 1973 National Chicken Cooking Contest and Top Winners from Previous Years
- Author
- National Broiler Council
- Format/Binding
- Staplebound
- Book Condition
- Used - Good
- Quantity Available
- 1
- Publisher
- National Broiler Council
- Date Published
- 1974
- Pages
- 68
- Weight
- 0.00 lbs
- Keywords
- ABI PM CKA2 delcampe
- Bookseller catalogs
- Little Cookbooks, Biblio, ABI;
Terms of Sale
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
About the Seller
Les livres des Limbes
Biblio member since 2013
Chisseaux
About Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.
Glossary
Some terminology that may be used in this description includes:
- Soiled
- Generally refers to minor discoloration or staining.
- Marginalia
- Marginalia, in brief, are notes written in the margins, or beside the text of a book by a previous owner. This is very...