688 Recipes for Drinks
by [Anon]
- Used
- first
- Condition
- See description
- Seller
-
Melbourne, Victoria, Australia
Payment Methods Accepted
About This Item
[Anon] A Lifetime Collection of 688 Recipes for Drinks. [FIRST EDITION] Herbert Jenkins: London, 1934. 12mo (170x105mm) beige, black lettered bds, viii,[2],11-124,[4]pp. Almost Near Fine; spine sm chip & sm water marks; t.e soiled, else fine
[Anon]
A Life Time Collection of 688 Recipes for Drinks
London: Herbert Jenkins Ltd, 1934. First edition. Printed by Purnell & Sons, Paulton & London.
Octavo (170x110mm) ecru, black lettered cloth boards, viii,[2],11-124,[4 advertisements]pp.
Original dust jacket, un-clipped, spine lightly soiled and darkened, discrete 3mm hole to spine, small closed tears, otherwise uncommonly bright and crisp; original boards top edge faintly foxed, discrete discolouration at spine foot, top edges a trifle dusty; pages uncommonly crisp and clean.
An excellent reference for "drinks, cocktails, daiseys, cobblers, collins, coolers, cups, egg nogs, flips, high balls, punches, rickeys, sours, fizzes, juleps, hot drinks, lemonades etc etc" that lists ingredients and quantities but gives only perfunctory instruction as to method, enlarged in the short introduction.
As noted in the introduction: "...if on checking the drinks at the end of a cheery evening, you find you've sampled every recipe in this book, you can rest assured your party was a big success."
Although the author is anonymous, some have suggested that the author was Robert Vermeire or that the content or recipes were partially 'cribbed' from Vermeire's 1922 "Cocktails: how to mix them" also published by Herbert Jenkins (and which is advertised at the rear). There are some similarities in a few recipes and the introductory text has some similar turns of phrase, however there is little textual evidence to support the theory as there are far more cocktails in this volume (albeit a decade later) and there is very little repetition or recipes in a number of chapters. Vermeire had returned to Europe in the early 1920s and his bar failed in 1930 during the depression.
An almost near fine copy of a scarce cocktail book. Uncommon in this condition.
§ OCLC records 9 holdings all editions; Copac records 3 holdings, this edition.
§ Noling p.479; in EUVS; not in the Oxford Companion to Spirits & Cocktails.
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Details
- Bookseller
- Books for Cooks (AU)
- Bookseller's Inventory #
- 9936
- Title
- 688 Recipes for Drinks
- Author
- [Anon]
- Format/Binding
- Second-hand hardcover
- Book Condition
- Used
- Quantity Available
- 1
- Publisher
- Herbert Jenkins
- Place of Publication
- London
- Date Published
- 1934
- Bookseller catalogs
- Drinks; Antiquarian & Facsimile;
Terms of Sale
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Glossary
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- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Foxed
- Foxing is the age related browning, or brown-yellowish spots, that can occur to book paper over time. When this aging process...
- Cloth
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- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- Soiled
- Generally refers to minor discoloration or staining.
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- First Edition
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- 12mo
- A duodecimo is a book approximately 7 by 4.5 inches in size, or similar in size to a contemporary mass market paperback. Also...
- BDS
- Common term for the covers of a hardbound book. The term 'boards' refers to the thick cardboard under the paper or cloth...